Urijip Tteokbokki (우리집떡볶이)

4.9Km 2020-04-09

217-1, Dasan-ro, Jung-gu, Seoul
+82-2-2232-4531

Opened in 1979, Urijip Tteokbokki has operated for over 30 years in the same location. This restaurant has a spacious basement area which can accommodate up to 100 people. The restaurant is especially popular among Japanese tourists.

Solb - Konkuk Univ. Branch [Tax Refund Shop] (솔브 건대)

4.9Km 2024-04-17

1F, 115, Neungdong-ro, Gwangjin-gu, Seoul

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Olive Young - Hawangsimni Branch [Tax Refund Shop] (올리브영 하왕십리점)

4.9Km 2024-06-27

1F, 331, Wangsimni-ro, Seongdong-gu, Seoul

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EW Folder - Starcity Mall Branch [Tax Refund Shop] (EW 폴더 건대스타시티)

4.9Km 2024-04-17

FOLDER, 272, Achasan-ro, Gwangjin-gu, Seoul

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E-Mart - Jayang Branch [Tax Refund Shop] (이마트 자양)

4.9Km 2024-04-22

272, Achasan-ro, Gwangjin-gu, Seoul

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Crap Hoe Fish - Jangchungdong Branch (크랩회피쉬 장충동)

4.9Km 2021-03-19

27-4, Dongho-ro24-gil, Jung-gu, Seoul
+82-2-2269-9968

A restaurant where live seafood is prepared and served fast. The representative menu is sliced raw fish. This Korean cuisine is located near Dongguk Univ. Station, Seoul.

Dalkanmari Dwaejihangeun (닭한마리돼지한근)

4.9Km 2021-03-18

33, Dongho-ro, 24-gil, Jung-gu, Seoul
+82-2-2285-5988

A restaurant recommended by members of the Jangchung-dong Cooperative of Shopkeepers. The representative menu is spicy braised chicken. This Korean cuisine is located near Dongguk Univ. Station, Seoul.

Dokidoki (도키도키)

4.9Km 2021-04-05

43, Achasan-ro 33-gil, Gwangjin-gu, Seoul
+82-507-1311-9884

A place that sells grilled intestines loved by Koreans. The best menu at this restaurant is grilled salted pork intestine. This Korean dishes restaurant is located in Gwangjin-gu, Seoul.

CheongKwanJang - Hangangno Branch [Tax Refund Shop] (정관장 한강로)

4.9Km 2024-04-18

1F, Junggwanjang Hangang-ro Branch, 159-1, Hangang-daero, Yongsan-gu, Seoul

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Agurang Kkotgerang (아구랑꽃게랑)

4.9Km 2024-03-08

35-7, Dongho-ro 24-gil, Jung-gu, Seoul
+82-2-2263-5554

This is a seafood restaurant specializing in Ganjanggejang (Soy sauce marinated crab). The crab is plump and seasoned to perfection, making it an excellent accompaniment to steamed rice. The restaurant’s Gulgukbap (Oyster and rice soup), a winter favorite, is enhanced with seaweed fulvescens, which is rich in vitamins and iron, making it beneficial for those suffering from anemia. Side dishes include Cheongpomukmuchim (Mung bean jelly salad), Kimchi, and Kongnamulmuchim (Bean sprout salad). Another popular item on the menu is the spicy Agutang (Monkfish soup), filled with springy monkfish.

Urijip Tteokbokki (우리집떡볶이) - Area information - Korea travel information