Art Korea [Tax Refund Shop] (주식회사 아트코리아)

3.1Km 2024-04-17

1F, 231, Jahamun-ro, Jongno-gu, Seoul

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Geumdwaeji Sikdang (금돼지식당)

3.1Km 2025-10-28

149 Dasan-ro, Jung-gu, Seoul

Geumdwaeji Sikdang is renowned as one of the top three pork restaurants in Seoul, specializing in pork dishes. Its signature menu item is the nunkkon moksal (grilled pork shoulder), known for its marbled appearance resembling snowflakes. Bonsamgyeop (grilled bone-in pork belly) and deungmoksal (short loin and pork shoulder) are also popular choices. They offer fragrant basil wraps as a side dish, which perfectly complements the slightly grilled basil with the juicy and flavorful meat, creating a harmonious taste sensation that is considered a delicacy at this establishment.

Mabongrim Halmeonijip (마복림할머니집)

3.1Km 2024-03-07

5, Dasan-ro 35-gil, Jung-gu, Seoul
+82-2-2232-8930

Mabongrim Halmeonijip specializes in instant tteokbokki. The spicy and flavorful tteokbokki with gochujang sauce is their signature dish. It is served in a hot pot, it can be customized with rice cakes, fish cakes, extra ramyeon noodles, mandu, and other various ingredients. The restaurant is so famous that it is said to be the original restaurant of tteokbokki, and has been featured in several TV programs.

Olive Young - Aeogae Station Branch [Tax Refund Shop] (올리브영 애오개역)

3.1Km 2024-04-16

#107, and #108, 201, Mapo-daero, Mapo-gu, Seoul

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Gungnara Naengmyeon Mukbap (궁나라냉면묵밥)

3.1Km 2025-08-01

6, Jibong-ro 12-gil, Jongno-gu, Seoul
+82-2-744-4701

Gungnara Naengmyeon Mukbap originally opened in Ansan, serving up delicious meals of naengmyeon and mukbap. The restaurant became popular, and eventually moved to its current location in Seoul. The jiggly acorn jelly goes well wit the sweet and sour broth in mukbap, a favorite summer-time dish. Visitors can also order the dish with a warm broth for a delicious and healthy dish year round.

Olive Young - Yaksu Station Branch [Tax Refund Shop] (올리브영 약수역)

3.1Km 2024-04-22

189, Dongho-ro, Jung-gu, Seoul

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Hwanggeum Kongbat (황금콩밭)

3.1Km 2025-10-31

9 Mapo-daero 16-gil, Mapo-gu, Seoul

Hwanggeum Kongbat specializes in bean curd, using 100% Korean-grown soybeans and salt to make their bean curd fresh daily. The restaurant is famous for their method of making a bean curd that is smooth and maintains the nutty yet sweet flavor of the soybeans.