6.7Km 2021-05-31
249, Dongho-ro, Jung-gu, Seoul
+82-2-2230-3311
The Shilla Seoul is a luxury hotel with an outdoor sculpture garden and Guerlain Spa. Other facilities include a fitness center, sauna, swimming pool, business center, restaurants, and more. The hotel also offers guests a free shuttle bus to Myeongdong and Dongdaemun shopping centers.
6.7Km 2021-03-18
7, Jong-ro, 46-gil, Jongno-gu, Seoul
+82-2-764-1541
A restaurant that charges a fee for table setting. The most famous menu is grilled pork belly. A barbecue specialty restaurant located in Dongdaemun Gate, Seoul.
6.7Km 2021-03-18
11, Jong-ro, 46-gil, Jongno-gu, Seoul
+82-2-764-4858
A restaurant that uses only fresh oysters delivered from Tongyeong every day. The representative menu is oyster and rice soup. This Korean cuisine is located near Dongdaemun Station, Seoul.
6.7Km 2021-03-18
9, Jong-ro, 46-gil, Jongno-gu, Seoul
+82-2-764-4718
This is a Korean cuisine located in Dongdaemun Gate, Seoul. The best menu at this restaurant is banquet noodles. A store where you can enjoy grilled meat and noodles together.
6.7Km 2021-03-30
174-6, Jangchungdan-ro, Jung-gu, Seoul
+82-2-2279-9759
Pyeongando Jokbal has a history of over 50 years, and is very popular among all the jokbal (pig's trotter) restaurants in the Jangchung-dong Jokbal Street area. The taste is outstanding, making this hard-to-find restauant a favorite among jokbal lovers.
6.7Km 2021-03-18
31, Jong-ro, 46-gil, Jongno-gu, Seoul
+82-2-747-8898
This is a Korean cuisine located in Dongdaemun Gate, Seoul. A restaurant run by a Chinese. The best menu at this restaurant is cold buckwheat noodles.
6.7Km 2020-11-17
174, Jangchungdan-ro, Jung-gu, Seoul
+82-2-2279-9979, +82-2-2275-1064
Following his mother’s footsteps, the son of the previous owner is now managing the family business. Opened during the early years of Jokbal Street, the delicious meat at this restaurant is fondly remembered by customers. While the meat itself has almost no fat, the fat portion is extremely soft and savory. This restaurant is also different from the others in that it provides kongnamul-guk (bean sprout soup) with the jokbal (steamed pork hock). Pyeongyang-style naengmyeon (cold noodles) and tteok-mandu-guk (rice cake-dumpling soup) are also delicious. Pyeongyang naengmyeon is cooked to suit South Korean tastebuds. Besides, the noodles and dumplings are hand-made. Despite the restaurants long history, the building of the restaurant is clean and well-maintained as it was being rebuilt after a fire in the 1980s. There are plenty of tables on the first and second floors to accommodate customers, and the third floor is reserved for large groups. Especially noticeable is the clean appearance both inside and out, despite the restaurant’s long history; probably because the building was rebuilt after a fire in the 1980s. Plenty of tables on the first and second floors accommodate customers, and the third floor is reserved for large groups.
6.7Km 2016-09-05
174-1, Jangchungdan-ro, Jung-gu, Seoul-si
+82-2-2273-5320 / 2279-2714
An elderly lady with fine wrinkles is still in charge of creating the captivating taste of jokbal (steamed pork hock). Originally, the restaurant did not have a name, but customers referred to it as the “Fat Grandma’s Place.” Sure enough, as you enter the restaurant, you will notice a plump, elderly lady with silver hair sitting at the counter. The place is well known for jokbal with an exquisite combination of rich meat and soft fat. Three or four ingredients, including ginger, are added to the simmering broth to eliminate the strong meat smell. When you order a small serving, you are served radish “water” kimchi as well as two small bindaetteok free. You can order additional bindaetteok too, three for 5,000 won. When you order a large serving, you are served four free bindaetteok. Many customers order jaengbanguksu (spicy buckwheat noodles), which goes perfectly with jokbal.
6.7Km 2021-03-18
299-1, Jong-ro, Jongno-gu, Seoul
+82-2-741-1510
This is a Korean cuisine located in Dongdaemun Gate, Seoul. A restaurant selling Korean-style healthy broth-based dishes. The best menu at this restaurant is ox bone soup.
6.7Km 2019-09-26
176, Jangchungdan-ro, Jung-gu, Seoul-si
+82-2-2236-9135
Le phénomène de la rue de jokbal à Jangchungdong a commencé il y a 50 ans avec l’ouverture de deux restaurants de jokbal coréens (pieds de porc cuits à la vapeur), suivis par un afflux de nouveaux restaurants de jokbal durant la fin des années 70 et début des années 80. Aujourd’hui les restaurants de jokbal continuent de servir un des délices coréens les plus appréciés sur la route principale et les allées des environs de la rue Jangchungdong 1(il)-ga.