Halmae Gaya Milmyeon (할매가야밀면) - Area information - Korea travel information

Halmae Gaya Milmyeon (할매가야밀면)

Halmae Gaya Milmyeon (할매가야밀면)

380.5M    2024-03-20

56-14, Gwangbok-ro, Jung-gu, Busan
+82-51-246-3314

Halmae Gaya Milmyeon is a restaurant near BIFF Square that serves milmyeon (wheat noodles). Milmyeon (wheat noodles), a folk dish of Busan, refers to noodles made with starch and flour. The yellowish noodles are chewy and plain in taste, perfect as accompaniments to the chilled clear soup with a sheet of ice on top. Nearby tourist sites include Gukje Market and Jagalchi Market.

Sutgarakjeotgarak (숟가락젓가락)

Sutgarakjeotgarak (숟가락젓가락)

380.4M    2020-08-12

14, Gwangbok-ro 55beon-gil, Jung-gu, Busan
+82-51-248-0132

Sutgarakjeotgarak serves traditional home-made tofu dishes, made with soy beans grown in Korea.

Unsong Tamina (은송타미나)

Unsong Tamina (은송타미나)

381.2M    2020-04-16

26, Gwangbuk-ro 39beon-gil, Jung-gu, Busan
+82-51-246-0786

For over 25 years, Unsong Tamina in Gwangbok-dong Market has served customers with outstanding crafts, antique furniture, and interior design items. These items are reasonably priced, and the store has a wide range of products, making it convenient for customers to fulfill all their interior design needs. The store is particularly popular among Japanese visitors. Purchasing items for delivery is also available over the telephone.

Keunjip (큰집식당)

Keunjip (큰집식당)

382.3M    2020-02-07

19, Junggu-ro 24beon-gil, Jung-gu, Busan
+82-51-245-3320

Located in Gukje Market near Gwangbok-ro Road in the heart of Busan, Keunjip restaurant is quite accessible; but it is a little difficult for first-time visitors to locate the exact entrance. The restaurant serves a vareity of jjim (steamed food) dishes and hanjeongsik (Korean table d’hote).

The most popular menu is the bulgogijjim (stewed bulgogi) served with tasty gejang (marinated crab), kimchi, nutritious toran (taro dishes), and 10 other side dishes. Another delicacy is Keunjip's haemuljjim (spicy stewed seafood), filled with shrimp, octopus, clams, and more seafood and served with kongnamul (bean sprouts).

Dahaejeong (다해정)

Dahaejeong (다해정)

390.6M    2023-06-13

39-2, Nampo-gil, Jung-gu, Busan-si
+82-51-242-7211

Dahaejeong is a nice place to rest, drink a cup of tea, and experience traditional Korean culture. Tea served by Dahaejeong have various health benefits. Tourist groups are welcomed, but are asked to make reservations before visiting. Tteok (rice cakes) and fruit are also available as a teatime snack.

Wonjo Seoul Samgyetang (원조서울삼계탕)

Wonjo Seoul Samgyetang (원조서울삼계탕)

395.0M    2024-03-18

36, Nampo-gil, Jung-gu, Busan
+82-51-245-3696

Wonjo Seoul Samgyetang opened in 1960 as a restaurant specializing in samgyetang (ginseng chicken soup). Samgyetang (ginseng chicken soup) is a nutritious soup popular in Korea, featuring a whole chicken boiled in a soup made with medicinal herbs like milk vetch roots and Job's tears, along with sweet rice, dried jujube, and chestnuts. Nearby tourist sites include Jagalchi Market, Gukje Market, and Yongdusan Park.

Matchandeul Wangsogeumgui Nampo(맛찬들왕소금구이 남포)

Matchandeul Wangsogeumgui Nampo(맛찬들왕소금구이 남포)

398.5M    2020-12-29

25-1 Nampo-dong 2(i)-ga Jung-gu Busan
+82-51-242-3709

You can enjoy the best meat aged for 14 days. The best menu at this restaurant is grilled pork belly. This Korean dishes restaurant is located in Jung-gu, Busan.

Samsong Chobap (삼송초밥)

407.1M    2025-01-23

13 Gwangbok-ro 55beon-gil, Jung-gu, Busan

This is a Japanese restaurant that began in the early 1960s in Nampo-dong. While it is well-known for its Japanese-style gimbap called “gimchobap,” regular patrons consistently order its pufferfish dishes. The bokjiri (malgeuntang) is noted for its rich flavor, achieved by combining seasonal vegetables and pufferfish. The boksashimi (sliced raw pufferfish) menu offers a variety of options, including outer skin, inner skin, and shabu-shabu. 

Seongiljip (성일집)

Seongiljip (성일집)

426.2M    2020-05-05

103, Daegyo-ro, Jung-gu, Busan
+82-51-463-5888

Seongiljip has been known for over 70 years as a restaurant specializing in grilled eel. They use the same ingredients and roasting method as other restaurants, but their secret marinade gives it a uniquely delicious taste.
The marinade, the taste of which is a perfectly savory blend of sweet and spicy, is made directly by the owner.

Nampo Samgyetang (남포삼계탕)

429.1M    2024-03-15

16-1, Nampo-gil, Jung-gu, Busan
+82-51-245-5075

Nampo Samgyetang serves samgyetang (ginseng chicken soup), a popular pick-me-up food in Korea. The restaurant's history goes back to 1962, so it has developed a loyal following. The samgyetang (ginseng chicken soup) served in the restaurant features Korean chicken boiled down with vegetables and medicinal herbs, resulting in a nutritious bowl of soup. Other menu items include jeonbok samgyetang (abalone and ginseng chicken soup) and dak jeongi gui (roasted chicken).