16.2Km 2024-04-02
801 Seorak-ro, Yangyang-gun, Gangwon-do
Seoraksan Mountain, the highest amid the Taebaek Mountain Range, boasts beautiful landscape and scenery all year round. To the east of Hangyeryeong and Misiryeong Passes is classified as the outer section ("Oeseorak"), to the west is the inner section ("Naeseorak"); and to the south of Hangyeryeong Pass as the southern section ("Namseorak").
The southern section is famous for its mineral water, hot springs, and waterfalls including Yongsopokpo, Sibipokpo, and Yeosinpokpo Falls. Jeongbongsan Mountain (1,424.2 meters) is also included in the area. There are also several different hiking courses varying in distance and duration.
16.3Km 2021-02-24
Sibiseonnyeotang-gil, Inje-gun, Gangwon-do
+82-33-462-2554
Sibiseonnyeotang Valley (Valley of the Twelve Angels’ Bath) is a beautiful valley filled with water flowing through a cascade of waterfalls and pools. In the past, there were 12 of each, although the size and shape has changed over time. The valley also features many uniquely shaped rocks and a forest comprised of many types of trees, including maple, pine nut, and pine trees. The path passing through the V-shaped valley crosses the stream often, so visiting after heavy rainfall is not recommended.
16.4Km 2022-10-27
226-2beonji, Nammun-ri, Yangyang-gun, Gangwon-do
• 1330 Travel Hotline: +82-2-1330 (Korean, English, Japanese, Chinese) • For more info: +82-33-671-3803
Yangyang Salmon Festival is a festival celebrating one of Yangyang’s specialties, salmon. The festival is held in mid-October each year, at Namdaecheon Stream, Yangyang. Namdaecheon Stream sees the greatest salmon run in Korea, hosting more than 70% of the salmon returning to Korea. Salmon born in Namdaecheon Stream grow for 3 to 5 years in the North Pacific, and return to Namdaecheon Stream in fall through the East Sea to lay eggs and face the end of their lives. Yangyang Salmon Festival joins these fish in their powerful, vigorous display of life as they return to their native river. The festival starts with Yongwangje, a traditional rite, and offers a bevy of experience programs, including the most famous program of salmon hand-catching. Seeing the salmon drifting and darting between one’s hands is certainly an experience that can only be had in very few places around the world. Salmon ecology experience offers an interesting insight into the growth and movement of salmon, and other activities like salmon tasting, salmon rubbing, and salmon ecology exhibitions keep the spirit of the festival alive.
16.8Km 2022-08-04
Oho-ri, Goseong-gun, Gangwon-do
+82-33-680-3356
Bongsudae Beach is located 200 meters north of Sampo Beach and the white-sand coastline stretches along the side of National Road No. 7. This beach was opened in 1997, and remains relatively cleaner than other beaches. The beach is used as an auto-camping site in summer. The beach shore is only 800 meters long and 50 meters wide, but boasts clean and fine sand.
16.9Km 2023-09-11
Nammun-ri, Yangyang-eup, Yangyang-gun, Gangwon-do
+82-33-671-3803
Yangyang Songi Festival takes place annually during the harvest season for Yangyang’s famed specialty, pine mushrooms. Visitors can purchase these mushrooms as well as mushrooms and other specialty products grown throughout the country.
17.1Km 2024-10-29
5866 Donghae-daero Jugwang-myeon, Goseong-gun, Gangwon-do
Restaurants of‘In the Soop : Friendship trip’
In Gangwon-do, various cuisines using buckwheat have developed. One of the most popular menu items is probably the Buckwheat Noodles. Songjiho Makguksu, the place they go to eat in Episode 1 of In the Forest, was famous for its Buckwheat Noodles before filming. Buckwheat Noodles with plenty of Radish Water Kimchi, seasoning, and Perilla Oil, warm Mandu, and thin Potato Pancake will make a hearty meal during your trip.
17.2Km 2024-12-27
55-20 Namdaecheon-ro, Yangyang-eup, Yangyang-gun, Gangwon-do
033-672-3145
This restaurant serves a variety of dishes made with pine mushrooms. You can, for instance, enjoy songibeoseot jeongol (pine mushroom hot pot) with Korean beef in a shabu-shabu style. After eating the mushrooms and the beef, you can add noodles to the soup, which goes quite well with the broth, now richly infused with the flavors of pine mushrooms and Korean beef.
17.7Km 2024-03-18
85 Simcheungsu-gil, Jugwang-myeon, Goseong-gun, Gangwon-do
Located near Songjiho Lake, one of the most famous lagoons on the eastern coast of Korea, Songjiho Beach stretches 2 kilometers in length and is 100 meters wide. It is also located close to Seoraksan Mountain. The beach is quite popular, thanks to its clear water and shallow depth. The island just off the coast, Jukdo Island, features a handsome collection of bamboo trees and unique rock formations.
18.0Km 2024-02-16
289 Dongmyeong-ro, Sonyang-myeon, Yangyang-gun, Gangwon-do
033-672-7009
Yettteul has been serving traditional gamasot sondubu (handmade bean curd cooked in a cast-iron pot) and wild-caught seop guk (mussel soup) for over 30 years. In Gangwon dialect, 'seop' refers to mussels. Their seop guk, a hangover soup, is made with seop (mussels), mushrooms, chives, green onions, and eggs, all simmered in a broth prepared with aged soybean paste and red chili paste. For those looking to explore the area, the restaurant is conveniently located near tourist attractions such as Songjeon Beach and the Osan-ri Prehistoric Site.
18.0Km 2024-02-16
12 Gombaeryeong-gil, Girin-myeon, Inje-gun, Gangwon-do
This ecological area at the summit of Jeombongsan Mountain, situated 1,100 meters above sea level, spans approximately 16.5 hectares. It is often referred to as the "garden of heaven" due to the sheer diversity of plants and wildflowers in the area. The trail leading to the pass has a relatively gentle slope, making it accessible to all. It extends for 10.5 kilometers and typically takes about four hours to complete. Visitors need to make reservations to visit the pass.