16.2Km 2024-04-22
2077, Dalgubeol-daero, Jung-gu, Daegu
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16.2Km 2024-04-18
2F, 2077, Dalgubeol-daero, Jung-gu, Daegu
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16.2Km 2024-04-23
2F, 2077, Dalgubeol-daero, Jung-gu, Daegu
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16.2Km 2024-04-18
2077, Dalgubeol-daero, Jung-gu, Daegu
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16.2Km 2024-04-23
2077, Dalgubeol-daero, Jung-gu, Daegu
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16.3Km 2023-02-03
34, Jong-ro, Jung-gu, Daegu
+82-53-661-2624
Daegu Korean Chinese Association building is a red brick two-story Western-style house built in 1929. Seo Byeong-guk, a rich man in Daegu, entrusted the design and construction to Mo Mungeum, a Chinese architect. It is a flat rectangular structure, and the protruding granite porch balances left and right symmetry. There is a theory that the bricks were brought from Pyeongyang and the woods from Geumgangsan Mountain. It was also used as an HID (Headquarters of Intelligence Detachment) building. There is one building, a playground, a statue of Chiang Kai-shek, and a mural of a Chinese figure painted at the entrance. It is a representative modern building in the Daegu area that boasts a beautiful appearance and is currently used as the office of the Daegu Korean Chinese Association. It was designated as a National Registered Cultural Heritage on June 19, 2006, as it shows the style of modern architecture in the 1930s, not many examples of which are left. This is the last stop of Daegu Modern Alley Tour Course 2.
16.3Km 2024-04-01
79-1 Daemyeong-ro 36-gil, Nam-gu, Daegu
This is a famous tripe restaurant located on Anjirang Gopchang Alley, a famous grilled tripe alley in Daegu. The representative menu is a large bowl of grilled pork small intestines. Since diners can taste assorted grilled meat cuts, including grilled pork small intestines, grilled pork tripe, and grilled pork heart, people normally order this menu first. The best way is to try the assorted cuts first and then order additional servings of what tasted the best. Meanwhile, Apsan Mountain and Apsan Cable Car Entrance are nearby, so it is good to stop by on the way.
16.3Km 2020-05-04
571, Gukchaebosang-ro, Jung-gu, Daegu
+82-53-253-7623
Unlike traditional gukbap (rice soup), the rice and the soup in Ttarogukbap are served separately. It is a speciality in Daegu, and the main dish served at Gugil Ttarogukbap. The restaurant makes the broth with beef bones, and adds spices, meat and coagulated ox blood to complete the rich and flavorful soup. Meanwhile, the restaurant was designated as a site of master craftsmanship by the Korean Traditional Culture Preservation Committee, as well as an authentic local speciality restaurant in Daegu.