17.4Km 2024-01-31
8 Gaeunsa-gil, Seongbuk-gu, Seoul
Mosim is a Korean table d’hote restaurant that offers a variety of menus to choose from depending on the kind of dishes and the number of side dishes. The set menu, which includes main dishes, such as hwangtae gui (grilled dried pollack) and galbitang (galbi soup), and side dishes, such as salad, japchae, and seasoned vegetables, is plentiful in amount and variety enough to fill the table. There are menu items that can be enjoyed individually, such as samgyetang, bibimbap, and yukgaejang (spicy beef soup). The restaurant’s menu comprises nutritious dishes that soothe one's tired mind and body. The restaurant has private rooms that can accommodate 4, 8, 12, 16, 20, 24, and 30 people, so it is a good option for guests seeking a quiet meal with the family or group gatherings.
17.4Km 2024-06-27
9, Arirang-ro, Seongbuk-gu, Seoul
-
17.4Km 2024-04-18
1F, 92-1, Goryeodae-ro, Seongbuk-gu, Seoul
-
17.4Km 2024-04-18
120, Janghan-ro, Dongdaemun-gu, Seoul
-
17.4Km 2024-04-23
209, Dapsimni-ro, Dongdaemun-gu, Seoul
-
17.4Km 2021-03-29
154, Yongmasan-ro, Gwangjin-gu, Seoul
+82-2-452-5860
It is a store that has been in operation since 1987. This Korean dishes restaurant is located in Gwangjin-gu, Seoul. The most famous menu is ox bone soup.
17.5Km 2024-06-27
39, Dongsomun-ro 22-gil, Seongbuk-gu, Seoul
-
17.5Km 2024-04-18
1F, 465, Gosanja-ro, Dongdaemun-gu, Seoul
-
17.5Km 2024-04-18
#102, 216, Misagangbyeon-daero, Hanam-si, Gyeonggi-do
-
17.5Km 2020-03-18
35-1, Yangnyeongjungang-ro, Dongdaemun-gu, Seoul
+82-10-5060-5250
OME Cooking Lab offers a one-day class where participants can learn to cook Korean food. The participants will be able to learn from scratch, starting from choosing the right ingredients at Korea's local markets and interacting with the market's vendors. After the cooking session, participants can enjoy the meal in a hanok (traditional Korean house). Participants mostly consist of foreigners, and the class is offered in Korean, English, and Chinese.