Bongpiyang (Bangi Branch) (봉피양 방이점)

1.6Km 2024-03-13

5, Yangjae-daero 71-gil, Songpa-gu, Seoul

Bongpiyang is an upscale restaurant serving dwaeji galbi gui (grilled pork galbi) near the Olympic Park. Its signature menus include the Pyeongyang naengmyeon (Pyeongyang cold buckwheat noodles), dwaeji galbi (grilled pork galbi), and hanu tteokgalbi (grilled Korean beef galbi patties). Bongpiyang’s dwaeji galbi (grilled pork galbi) uses medicinal herbs, licorice, and thin yeot (malt candy) for sweetness. The broth for Pyeongyang naengmyeon (Pyeongyang cold buckwheat noodles) is made every early morning using hanu (Korean beef) and other ingredients, and the restaurant also prepares its buckwheat noodles in-house as well.

Enter 6 - Cheonho Station Branch [Tax Refund Shop] (㈜엔터식스패션쇼핑몰 천호역점)

1.7Km 2024-04-19

B1, Cheonho Station of Subway Line 5, 8, 997, Cheonho-daero, Gangdong-gu, Seoul

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Bongpiyang (봉피양)

1.7Km 2021-04-20

1-4, Yangjae-daero 71-gil, Songpa-gu, Seoul
+82-2-415-5527

Operated by Byeokje Galbi restaurant, Bongpiyang (Bangi Branch) is the main store, featuring Pyeongyang-style naengmyeon (cold buckwheat noodles) and dwaejigalbi (pork ribs). In particular, the combinations of deep meat broth and high-purity buckwheat noodles give a great taste.

KL [Tax Refund Shop] (Kl)

1.8Km 2024-04-19

189, Gucheonmyeon-ro, Gangdong-gu, Seoul

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Alto [Tax Refund Shop] (알토)

1.8Km 2024-04-19

189, Gucheonmyeon-ro, Gangdong-gu, Seoul

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Valleygirl [Tax Refund Shop] (벨리걸)

1.8Km 2024-06-27

189, Gucheonmyeon-ro, Gangdong-gu, Seoul

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Obaltan - Songpa Branch (오발탄 송파)

1.8Km 2021-03-29

206, Wiryeseong-daero, Songpa-gu, Seoul
+82-2-404-0090

This is a house where you can eat charcoal-grilled Daechang (roasted intestine meat). This Korean dishes restaurant is located in Songpa-gu, Seoul. The representative menu is grilled beef large intestine.

Songwol Naengmyeon (송월냉면)

1.9Km 2023-12-22

26 Gucheonmyeon-ro 29-gil, Gangdong-gu, Seoul

Songwol Naengmyeon is a cold noodle restaurant passed down for two generations, from 1988 to the present. It is a restaurant specializing in naengmyeon, or cold buckwheat noodles. It has three simple menu items: yeolmu naengmyeon (cold buckwheat noodles with young summer radish kimchi), mul naengmyeon (cold buckwheat noodles), and bibim naengmyeon (spicy buckwheat noodles). Yeolmu is the stem of young radish and is used as an ingredient in kimchi, one of the traditional Korean fermented foods, as well as salads, naengmyeon, and bibimbap. Harvest usually begins in early summer, so it can often be found on dinner tables in the summer. The combination of naengmyeon with ice, young radish, and cool dongchimi (radish water kimchi) creates a wholesome and refreshing taste. This restaurant is also popular among locals and visitors may have to wait in line during peak hours, but manages their table turnover in an organized fashion so their customers in queue won’t have to wait for too long.

Gobundari Market (고분다리 전통시장)

2.0Km 2023-12-22

8 Gucheonmyeon-ro 34-gil, Gangdong-gu, Seoul

Gobundari Market is a traditional market that takes care of food, clothing, and shelter for residents in Cheonho-dong. Because it is located in the center of the neighborhood, it is also a market where one can get a closer look into the daily lives of locals. One characteristic that stands out from this traditional market is none other than the murals. Murals of various themes that decorate the market area add eclectic energy to the quaint neighborhood. Like any other traditional markets, there are stores where visitors can purchase Koreans’ all-time favorite snacks.

Seoul Bangidong Ancient Tombs (서울 방이동 고분군)

2.0Km 2022-12-29

219, Ogeum-ro, Songpa-gu, Seoul
+82-2-2147-2800

The ancient tombs in Bangi-dong were discovered during the land readjustment project of Jamsil-jigu District in 1975. A total of eight ancient tombs were excavated until 1976, and the site was restored into a park in 1983. The Bangi-dong area was originally a low line of hills with an altitude of 30-50 meters above sea level, but it has been made into flatland for urban development purposes. Tomb numbers 1 to 6 lie on the same hill, while tomb no. 7 and 8 are located on another hill a short distance away.

All eight tombs have circular burial mounds. The insides of the a tomb feature a square or rectangular-shaped burial chamber with earthen ground and stone walls, and a passage leading from the tomb entrance to the chamber. However, details of the burial chambers vary by tomb. Most of the tombs had been robbed before the investigation, but a few relics such as plates and pots have been excavated. At the time of excavation, the relics were presumed to have come from the Baekje dynasty (18 BC-660 AD), but it is now estimated that they date back to the Unified Silla Period (676-935 AD).

Bongpiyang (Bangi Branch) (봉피양 방이점) - Area information - Korea travel information