16.4Km 2017-03-30
139-6, Sirubong-ro, Dobong-gu, Seoul
+82-2-956-0843
Daemun table d’hote consists of delicious Mung Bean jelly cake mixed with beef and vegetables, sweet vegetable salads with fruit sauce, five colors of pan-fried flour dough with duck, and cold jellyfish salad with mustard dressing. Tasty side dishes such as bulgogi and outer leaf of cabbage mixed with soybean paste and rice in a hot stone pot, and soybean paste stew, come right after the main course.
*Best Korean Restaurant as designated by The Seoul Metropolitan Government
16.4Km 2024-03-19
139-6 Sirubong-ro, Dobong-gu, Seoul
+82-2-956-0843
Hanjeongsik Daemun is a traditional Korean restaurant known for its set meals featuring nutritious pot rice and around 15 side dishes made with natural ingredients. Their main menu includes ganjang gejang jeongsik (soy sauce marinated crab set menu), bori gulbi jeongsik (barley-aged dried yellow croaker set menu), and jeonbok galbi jjim jeongsik (braised abalone and galbi set menu). They offer a variety of Korean table d'hote courses such as sura jeongsik (royal kitchen course table) and teuk jeongsik (special course table), each consisting of 5-6 special dishes, all at reasonable prices. Located in a renovated hanok, next to the Banghak-dong Catholic Church.
16.4Km 2021-03-26
Mapo-dong, Mapo-gu, Seoul
+82-2-3153-8365
Mapodaegyo Bridge connects Yonggang-dong, Mapo-gu and Yeouido-dong, Yeongdeungpo-gu. The bridge is 1,400 meters long and 25 meters wide (6-lane road), and was the fourth bridge to be built over the Hangang River, following the construction of Hannam Bridge. The construction of the bridge first started in February of 1968 and was completed in May of 1970. At the time of its completion the bridge was named Seouldaegyo Bridge, but was later changed to Mapodaegyo Bridge in 1984.
16.4Km 2024-04-18
257, Yangnyeong-ro, Dongjak-gu, Seoul
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16.4Km 2021-03-26
109, Gwanak-ro 12-gil, Gwanak-gu, Seoul
+82-70-8692-9020
It is a restaurant serving authentic American homemade burger. This restaurant's signature menu is house-made burger. This Western dishes restaurant is located in Gwanak-gu, Seoul.
16.5Km 2024-03-18
75-7 Bongwonsa-gil, Seodaemun-gu, Seoul
Jjimjjilbang, a Korean-style sauna that combines a traditional bathhouse with a hot steam room, is often ranked high among the unique experiences in Korea chosen by foreigners. Taking a steam bath in a charcoal kiln discharges waste products from the skin through sweat and eliminates accumulated fatigue. Supsok Hanbang Land has several charcoal kilns for different temperatures. Using them in order from low to high-temperature rooms is good, but the highest-temperature room, “Kkottang,” has a risk of causing skinburn, so visitors are advised to wear socks and cotton gloves to enter the room. Another unique experience is to grill sweet potatoes or rice cakes on the brazier in front of the charcoal kiln.
16.5Km 2024-04-16
91, Baekbeom-ro, Mapo-gu, Seoul
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16.5Km 2024-04-22
162, Noryangjin-ro, Dongjak-gu, Seoul
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16.5Km 2024-10-15
31, Noryangjin-ro 16-gil, Dongjak-gu, Seoul
+82-2-816-9824
Jokbal (pig’s feet) is a representative food loved by Koreans. The best menu at this restaurant is braised pigs' feet. This Korean dishes restaurant is located in Dongjak-gu, Seoul.
16.5Km 2025-04-01
149-18 Sirubong-ro, Dobong-gu, Seoul
The 100-year-old traditional hanok Kansong House sits by the burial mound of Kansong Jeon Hyeong-pil (1906-1962), who played a significant role in preserving the cultural heritages of Korea during the Japanese colonial period. This house was orginally built by Kansong's adoptive father Jeon Myeong-gi (1870-1919) to us as a storage facilities for harvested agriculture from the northern Gyeonggi-do and Hwanghae. After his father's death, Kansong used the house as a ritual house for his father and often stayed here. Some damages were done to the house during the Korean War, and partial repair was made after his death.