5.9Km 2021-03-30
18, Eonju-ro 146-gil, Gangnam-gu, Seoul
+82-2-3446-2928
A place where you can taste various octopus dishes. This seafood restaurant is located in Gangnam-gu, Seoul. The most famous menu is parboiled octopus.
5.9Km 2021-07-24
36-10, Heonilleung-gil, Seocho-gu, Seoul
+82-2-445-0347
Heolleung and Illeung Royal Tombs house the mounds for two kings of the Joseon dynasty (1392-1910) and their wives: King Taejong (1401-1418) and Queen Wongyeong, along with King Sunjo (1800-1834) and Queen Sunwon. Together, the tombs are referred to as Heonilleung Royal Tomb. The site possesses numerous stone statues and vestiges, and is a good place to experience the culture of the Joseon dynasty.
5.9Km 2025-01-06
8, Apgujeong-ro 50-gil, Gangnam-gu, Seoul
+82-70-4632-4420
Established in 1995, CAOLION Cosmetics has been making hypoallergenic cosmetics for sensitive skin for 18 years.
The company launched natural cosmetics for the first time with a 3-free principle: pigment-free, fragrance-free, and alcohol free. At the present, the company has developed products that are exclude up to 17 adverse ingredients such as preservatives and mineral fibers.
CAOLION was the first Korean brand to enter into LVMH (Louis Vuitton Monët Hennessy)
Group's global cosmetics retail chain SEPHORA after being recognized as a quality natural cosmetic product for senstive skin after over two years of quality control. It is loyal customers as well.
5.9Km 2020-05-18
4, Bongeunsa-ro 38-gil, Gangnam-gu, Seoul
+82-2-517-4322
Naneungi is a restaurant specializing in mushroom cuisine. Using exquisite and nutritious neungi mushrooms, Naneungi is dedicated to serving delicious healthy food to visitors.
5.9Km 2021-06-21
317, Dosan-daero, Gangnam-gu, Seoul
+82-2-541-3523
Horim Art Center in Sinsa-dong is a branch of Horim Museum, opened in Sillim-dong by the Sungbo Cultural Foundation in June of 2009 with the aim of bringing art closer to people. This museum has exhibition halls on the second through fourth floors, a museum shop, and lounge. The building, themed to look like comb-patterned ceramics, is a piece of artwork in itself. The museum aims to show the beauty of Korea's cultural art pieces.
5.9Km 2017-03-02
317, Dosan-daero, Gangnam-gu, Seoul
Gaon is a Korean cuisine restaurant located in Gangnam. The chefs prepare a full course meal, dedicating their attention and eye for detail throughout the entire meal. Each dish reflects the charm and beauty of Korean foods.
6.0Km 2024-02-22
305-3 Hakdong-ro, Gangnam-gu, Seoul
Jinmi Pyeongyang Naengmyeon is a renowned Pyeongyang naengmyeon (Pyeongyang cold buckwheat noodles) specialty restaurant run by Chef Im Sekwon, who has accumulated years of experience in Jangchung-dong. Its signature dish is the naengmyeon (cold buckwheat noodles), offering a clean broth and chewy noodles. Additionally, they offer menu items such as jeyuk (spicy stir-fried pork), mandu, and bulgogi that complement the noodles perfectly. Renowned to the extent of long queues, it was selected for the Michelin Guide Seoul 2023.
6.0Km 2021-04-02
640, Eonju-ro, Gangnam-gu, Seoul
+82-2-3440-8000
Imperial Palace Hotel first opened on September 18, 1989, starting as a deluxe hotel and becoming a superior deluxe hotel after 10 years in June 1999. The hotel has remained the pride of the Korean hotel industry thanks to its effective management and improving domestic capital. In 2005, it carried out a large-scale remodeling project to enlarge its size to resemble luxurious European hotels, including a large-sized lobby, convention center that can accommodate over 1,000 visitors, classical wedding hall, and 405 guestrooms. The hotel is part of a chain, along with Imperial Palace Boutique Hotel in Itaewon and Imperial Palace Hotel – Fukuoka in Japan.
6.0Km 2024-04-18
1F, 37-1, Eonju-ro 164-gil, Gangnam-gu, Seoul
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6.0Km 2024-03-11
10-5 Dosan-daero 45-gil, Gangnam-gu, Seoul
Evett is a fine dining restaurant operated by Austrailian chef Joseph Lidgerwood that presents creative dishes using Korean ingredients. Each dish also comes with a recommended wine or tradtitional alcohol pairing for a complete experience. Evett earned its first Michelin star in 2020, with chef Lidgerwood being recognized in the 2021 Michelin Young Chef Awards.