Moirai (모이라이)

14.9Km 2018-02-20

52-33, Ewhayeodae-gil, Seodaemun-gu, Seoul
+82-2-363-7524

Moirai offers lace clothing matching well with suits, jeans, and leggings. It is a popular store among Japanese tourists preferring lace clothing. It offers outstanding repair/maintenance services to customers. Items in Moirai boast unique designs. Customers can get various tips on how to match accessories with lace clothing from professional shop assistants.

Jaha Sonmandu (자하손만두)

14.9Km 2024-03-06

12 Baekseokdong-gil, Jongno-gu, Seoul
+82-2-379-2648

Jaha Sonmandu is a mandu specialty restaurant located in Buam-dong. Their signature dish is mandu guk (mandu soup), which features dumplings filled with beef, pork, mung beans, and bean curd, boiled in a clear broth. The chewy mandu skin and the clean-tasting broth, flavored with homemade soy sauce, are highlights of the dish. Housed in a renovated residential building, the restaurant offers a refined yet homey atmosphere for dining. Through the windows, diners can enjoy a refreshing view of Inwangsan Mountain.

Olive Young - Namyangju Byeollae Branch [Tax Refund Shop] (올리브영 남양주별내점)

14.9Km 2024-06-28

3904-22-1~2, 84, Byeollaejungang-ro, Namyangju-si, Gyeonggi-do

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Runners Club [Tax Refund Shop] (러너스클럽)

14.9Km 2024-04-23

B188 Sinbanpo-ro, Seocho-gu, Seoul

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Runners Club - Ewha Womans Univ. Branch [Tax Refund Shop] (러너스클럽 이대)

14.9Km 2024-04-23

#103, 160, Sinchon-ro, Mapo-gu, Seoul

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Buam-dong Gaeyeoalsa (부암동 계열사)

14.9Km 2024-02-21

7 Baekseokdong-gil, Jongno-gu, Seoul

Buam-dong Gaeyeoalsa is a chicken place that has received recognition in the Blue Ribbon Survey, the first restaurant guide in Korea. The representative menu is the fried chicken served in a bamboo tray with wedge potatoes. The chicken has a thin and crispy coating. Nearby attractions include the Yun Dongju Hill (Cheongun Park) and the Yun Dong-ju Literary Museum, dedicated to the poet beloved by Koreans.

Boobing (부빙)

14.9Km 2024-01-12

136 Changuimun-ro, Jongno-gu, Seoul

Boobing is short for "Buam-dong bingsu" (shaved ice). As such, it is a shaved ice restaurant that always has a long waiting line on weekdays or weekends. The main menu item is pat bingsu (shaved ice with red beans), made with red beans that are provided by a bean produce. They also serve their own original bingsu desserts that use ingredients like melon, mint chocolate, and gold pineapple. Their signature menu is Chodang corn bingsu, made with finely ground corn with milk ice on top. The cafe has a one bingsu order per person policy.

Sosohan Punggyeong (소소한 풍경)

14.9Km 2024-02-20

75 Jahamun-ro 40-gil, Jongno-gu, Seoul

Sosohan Punggyeong is the first restaurant that received the restaurant guide, Blue Ribbon Survey, in Korea. It is located in a renovated house with a courtyard. They offer a course menu featuring appetizers to desserts. One of the signature dishes is the gaji jjim (spicy eggplant soup), a dish made with eggplant and meat. It is recommended to make reservations in advance, as many guests prefer to book ahead.

Olive Young - Byeollae Mirinae Village Branch [Tax Refund Shop] (올리브영 별내미리내마을점)

14.9Km 2024-06-27

15, Byeollae 5-ro 5beon-gil, Namyangju-si, Gyeonggi-do

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Whanki Art Museum (환기미술관)

14.9Km 2024-03-04

63, Jahamun-ro 40-gil, Jongno-gu, Seoul
+82-2-391-7701

Whanki Art Museum exhibits the works of Kim Whanki (1913-1974), the pioneer of Korean abstract art. Kim was inspired by traditional features such as Korean mountains and streams, the sky, moons and clouds, the white porcelain and traditional patterns, and worked to express them in abstract forms through points, lines, and surfaces. The main collection features nearly 300 works by Kim. One can also find an art shop and a café.

Moirai (모이라이) - Area information - Korea travel information