6.5Km 2024-03-11
52, Myeongdong 2-gil, Jung-gu, Seoul
+82-2-776-2015
Myeongdong Yeongyang Center specializes in roasted chicken and ginseng chicken soup. The jeongi gui tongdak (rotisserie chicken) is light and juicy with just the right amount of fat, and the crispy skin is excellent. The vinegar-marinated radishes are a must-have side dish. Samgye tang (ginseng chicken soup) is also the signature dish of the restaurant. The lunch special, Tongdak set menu (Roasted chicken set menu), features roasted chicken, chicken soup, nutritional bread, and vegetables, offering a satisfying ensemble.
6.5Km 2024-04-22
50, Myeongdong 2-gil, Jung-gu, Seoul
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6.6Km 2024-04-18
11, Myeongdong 6-gil, Jung-gu, Seoul
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6.6Km 2024-06-27
16-1, Myeongdong 8-gil, Jung-gu, Seoul
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6.6Km 2024-06-26
14, Myeongdong 8-gil, Jung-gu, Seoul
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6.6Km 2024-03-07
205, Gwangpyeong-ro, Gangnam-gu, Seoul
+82-2-445-2115
Philkyungjae is a restaurant serving traditional Korean cuisine served in the royal courts of Joseon. Its course menu includes jeonbokjuk (abalone porridge), bossam (napa wraps with pork), sogogi japchae (beef japchae), tteokgalbi (grilled galbi patties), and hanu yukhoe (Korean beef tartare). There are five courses on offer. All five courses are available during lunch, while dinnertime limits the selection to three. The restaurant is housed in a traditional house and garden dating back to the Joseon Dynasty (1392-1910), so guests can enjoy the architectural beauty of Korea with Korean flavors. Reservations can be placed through telephone.
6.6Km 2024-04-17
1F, 285, Hangang-daero, Yongsan-gu, Seoul
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6.6Km 2024-06-27
62, Sogong-ro, Jung-gu, Seoul
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6.6Km 2024-04-23
53, Myeongdong-gil, Jung-gu, Seoul
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6.6Km 2024-06-26
1F~2F, 53, Myeongdong-gil, Jung-gu, Seoul
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