Cheongdo Yangkkochi (청도양꼬치) - Area information - Korea travel information

Cheongdo Yangkkochi (청도양꼬치)

Cheongdo Yangkkochi (청도양꼬치)

11.4Km    2021-03-29

23-4, Yeongjung-ro 6-gil, Yeongdeungpo-gu, Seoul
+82-2-703-7200

It is a place where you can enjoy various Chinese dishes as well as lamb dishes. This restaurant's signature menu is lamb skewers. This Chinese (cuisine) restaurant is located in Yeongdeungpo-gu, Seoul.

Chung Ki Wa Town - Main Branch (청기와타운 본점)

Chung Ki Wa Town - Main Branch (청기와타운 본점)

11.4Km    2023-05-16

32-4 , Yeongjung-ro 10-gil, Yeongdeungpo-gu, Seoul

Chung Ki Wa Town Main Branch specializes in Korean barbecue. Befitting the name and concept, the exterior is decorated with blue tiles, and it has a sophisticated feel of Koreatown. Upon entering the store, the most noticeable thing is the aged meat, and everything from raw meat to marinated meat is being aged. The representative menus are Suwon Jumbo Grilled Galbi and LA Galbi. The location is in a remote place a little further from the food alley, but it is a place where many people visit. Suwon  Jumbo Grilled Galbi can be ordered starting from 2 servings, and the rest of the menu can be ordered in units of 1 serving. For meals, Tojangjjigae is famous. Tojang is said to have been enjoyed by old noble families as it does not remove soy sauce from fermented soybean paste when making soybean paste, but it is recommended for those wanting to try a unique menu.

Swiss Grand Hotel (formerly GrandHilton Seoul) (스위스 그랜드 호텔(구 그랜드힐튼 서울))

11.4Km    2020-04-02

353, Yeonhui-ro, Seodaemun-gu, Seoul
+82-2-3216-5656

Located 7km northwest of Seoul City Hall, Swiss Grand Hotel is situated beside Baekryoensan Mountain, offering fresh mountain air and a beautiful natural view.

The hotel is located 40 minutes away from Incheon International Airport, 15 minutes from Seoul City Hall and 10 minutes from World Cup Stadium.

Haeoreum Bongpyeong Memil Makguksu(해오름봉평메밀막국수)

Haeoreum Bongpyeong Memil Makguksu(해오름봉평메밀막국수)

11.4Km    2021-04-19

3, Beodeunaru-ro, 19-gil, Yeongdeungpo-gu, Seoul
+82-2-2068-1002

It is a noodle dish using soba noodles and kimchi soup. The best menu at this restaurant is buckwheat noodles. This Korean dishes restaurant is located in Yeongdeungpo-gu, Seoul.

Caff'e Soop (카페 숲)

Caff'e Soop (카페 숲)

11.5Km    2021-03-25

119, Beodeunaru-ro, Yeongdeungpo-gu, Seoul
+82-2-2632-0704

It is a place where you can enjoy fragrant coffee. This restaurant's signature menu is americano. This cafe is located in Yeongdeungpo-gu, Seoul.

Seoul Fringe Festival (서울프린지페스티벌)

Seoul Fringe Festival (서울프린지페스티벌)

11.5Km    2025-07-24

84-3 Seongmisan-ro 13-gil, Mapo-gu, Seoul
+82-2-325-8150

Seoul Fringe Festival has been held every summer annually since 1998. The festival is open to artists of all genres, from dance to music and media art. Due to the open style and non-competitive element of the festival, artists and festival-goers alike are free to express themselves however they choose.

Himart - Singil Branch [Tax Refund Shop] (하이마트 신길점)

11.5Km    2024-04-22

141, Singil-ro, Yeongdeungpo-gu, Seoul

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Jin Jin (진진)

11.5Km    2017-02-16

123, Jandari-ro, Mapo-gu, Seoul

Jin Jin is a traditional Chinese cuisine restaurant operated by Chef Wang Yuk Sung, an expert in Chinese culinary arts for 40 years. Jin Jin originally began with the chef's passion to spread the taste of traditional Chinese cuisine to the public and train other chefs. Located in Seogyo-dong, Jin Jin offers menus at reasonable prices.

Hong China (홍차이나)

Hong China (홍차이나)

11.5Km    2021-03-25

15, Beodeunaru-ro, 15-gil, Yeongdeungpo-gu, Seoul
+82-2-2632-8893

It is a place where you can enjoy various Chinese dishes. This Chinese (cuisine) restaurant is located in Yeongdeungpo-gu, Seoul. The representative menu is spicy seafood noodle soup.

Hapjeongok (합정옥)

Hapjeongok (합정옥)

11.5Km    2024-02-22

2F, 21 Yanghwa-ro 1-gil, Mapo-gu, Seoul

Hapjeongok is a gomtang (beef bone soup) specialty restaurant located near Hapjeong Station. Using domestically sourced beef brisket and bones, they prepare around 100 servings of soup each day. The signature dish is the rich and subtly fragrant gomtang, complemented by menu items such as yukhoe (beef tartare) and suyuk (boiled pork slices) that go well together.