9.0Km 2024-04-18
79, Sinchon-ro, Seodaemun-gu, Seoul
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9.0Km 2024-04-18
37, Yonsei-ro, Seodaemun-gu, Seoul
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9.0Km 2024-06-26
8 Sinchon-ro 16-gil, Mapo-gu, Seoul
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9.0Km 2020-10-30
1F, 30, Yonsei-ro, 5da-gil, Seodaemun-gu, Seoul
+82-2-322-9200
This is a Korean cuisine located in Sinchon, Seoul. The best menu at this restaurant is grilled beef ribs. Well-known even for grilled pork ribs.
9.0Km 2021-06-03
146-20, Hwarang-ro 32-gil, Seongbuk-gu, Seoul
+82-2-964-0579
Uireung is the royal tomb of King Gyeongjong (reign 1720-1724), the 20th ruler of the Joseon dynasty, and his second wife, Queen Seonui.
King Gyeongjong was the first son of King Sukjong and Janghuibin, who was one of King Sukjong’s concubines. King Gyeongjong, who was born weak and anemic, died four years after becoming the king, without any great political achievements. Uireung tombs differ from the other royal double tombs in that they are not placed side-by-side. Instead, according to geomantic theory, one tomb has been placed directly behind the other one. The arrangement also shows that when making tombs, Korean ancestors did their best to protect the natural environment. Another feature of Uireung Royal Tomb is the stone fence raised using twelve stone posts. Each post has a letter inscribed, representing one of the twelve sibijisin gods.
9.0Km 2024-04-17
77, Sinchon-ro, Seodaemun-gu, Seoul
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9.0Km 2021-03-19
10, Yonsei-ro 5da-gil, Seodaemun-gu, Seoul
+82-2-337-9019
A blowfish specialty restaurant located in Sinchon, Seoul. A restaurant specializing in blowfish dishes. The most famous menu is tiger puffer fish.
9.0Km 2020-01-07
10, Yonsei-ro 5da-gil, Seodaemun-gu, Seoul
+82-2-337-9019
Opened in 1976, Samho Bokjip specializes in food that uses puffer fish as the main ingredient. The restaurant uses fresh vegetables and savory broth to bring out the best flavors of a puffer fish.
9.0Km 2024-04-22
78, Sinchon-ro, Mapo-gu, Seoul
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9.0Km 2024-03-20
1178 Yangjae-daero, Songpa-gu, Seoul
This bakery cafe is located on the second floor of a commercial wing attached to the Olympic Village Apartments, located across from Olympic Park’s Rose Plaza. The spacious cafe features naturally fermented bread made with organic flour and seats looking out the window. The interior is modern and open, with plenty of seats for long stays. Naturally fermented bread here includes Hongguk rice bread, salt bread, and cream cheese and fig bread. Bread is baked from 08:00 to midday. Visitors can find a timetable for the different kinds of bread served in this cafe in order to make plans in advance to get freshly-baked bread.