Lotte Himart - Junggye Lotte Mart Branch [Tax Refund Shop] (롯데하이마트 중계롯데마트점) - Area information

Lotte Himart - Junggye Lotte Mart Branch [Tax Refund Shop] (롯데하이마트 중계롯데마트점)

7.3Km 2024-04-22

330, Nowon-ro, Nowon-gu, Seoul

-

Lotte Mart - Junggye Branch [Tax Refund Shop] (롯데마트 중계점)

7.3Km 2024-04-22

330, Nowon-ro, Nowon-gu, Seoul

-

Tomb of General Gwon Yul (권율장군묘)

7.3Km 2024-02-07

223 Gwonyul-ro, Jangheung-myeon, Yangju-si, Gyeonggi-do

General Gwon Yul (1537-1599) is a historic figure from the Joseon dynasty. He is celebrated for repelling the invading Japanese forces at Haengjusanseong Fortress and other locations near Seoul during the Japanese Invasion of Korea (1592-1598). In front of the tomb stands a tombstone, flanked by pairs of stone statues. These pairs consist of Sangseok, Hyangnoseok, Dongjaseok, Muninseok, and Mangjuseok, with one statue from each pair positioned on the left and the other on the right, respectively. The site also includes the tombs of his father and older brother. His descendants continue to visit and commemorate him to this day.

Damdaheon / 담다헌 체험교육관

7.5Km 2023-10-26

98, Songsan-ro 939beon-gil, Uijeongbu-si, Gyeonggi-do

Damdaheon is an experience center dedicated to the art of making rice cakes, situated in Geomundol (black stone) Village in Sangok-dong, Uijeongbu. It was opened on October 23, 2009, under Park Gyeong-ae, recognized as a master artisan by Gyeonggi-do. The center offers experience programs like rice cake-making, sweet red bean jelly-making, fermented soybean and sauce-making, kimchi-making, and bean curd-making, as well as weekend farms (offered on a yearly basis). It strives to promote the traditional healthy foods of Korea through hands-on experiences to children and young people, who tend to gravitate toward instant and Western food, and to encourage them to make their own rice cakes at home with Damdaheon’s easy rice cake recipes.

Dally.On (달리온)

7.5Km 2024-02-06

123 Songsan-ro 915beon-gil, Uijeongbu-si, Gyeonggi-do

Dally.On is a bakery-café, offering an array of bread baked by a pastry chef, along with freshly roasted coffee. Patrons can enjoy their refreshments on an outdoor terrace, which boasts a view of the surrounding nature. The drink menu includes a selection of americano, caffè latte, cappuccino, ssuk latte (mugwort latte), and heugimja latte (black sesame latte). For desserts, the café serves maneulppang (garlic bread), sogeumppang (salted butter rolls), and pain d'or.