10.8Km 2024-03-13
24-2, Dadong-gil, Jung-gu, Seoul
+82-2-777-1689
Established in 1932, Yonggeumok specializes in Seoul-style chutang (loach soup), renowned for using whole loach in its preparation. This method distinguishes it from the more commonly known Namwon-style chutang, which involves grinding the loach. At Yonggeumok, guests can savor the tender and savory texture of the loach flesh in their chutang, offering a unique and authentic dining experience.
10.8Km 2024-12-27
38, Eulji-ro 1-gil, Jung-gu, Seoul
+82-2-777-3891
Bugeogukjip (formerly “Teojutgol”) is a restaurant behind City Hall in Seoul that has been serving up authentic dried Pollack soup since 1968. Despite a name change, the restaurant has proudly stood in this same location for decades, earning a strong reputation for its dried Pollack soup made using traditional cooking methods.
Since the restaurant only serves one thing—dried Pollack soup—there are few preparations to be made and the meal arrives on your table in minutes. Customers are free to serve themselves basic side dishes such as kimchi and can have as many servings of rice as they’d like, allowing diners to enjoy a hearty meal at a low price. While the restaurant’s design and menu may be simple, Bugeogukjip takes pride in its long history and the careful efforts that have earned it a reputation as one of the most notable restaurants in Seoul.
10.8Km 2025-01-17
55 Saemunan-ro, Jongno-gu, Seoul
Seoul Museum of History covers everything about Seoul's history and culture from the prehistoric era to modern times, focusing especially on the Joseon era. The museum aims to raise cultural awareness and build a strong bond within the community by collecting, preserving, researching, and displaying artifacts and materials related to Seoul as well as promoting the city's history and culture to an international audience.
10.8Km 2021-03-19
29, Eulji-ro 3-gil, Jung-gu, Seoul
+82-2-755-0673
A barbecue specialty restaurant located near Euljiro 1(il)ga Station in Seoul. The most famous menu is grilled beef brisket. A Korean BBQ restaurant.
10.9Km 2024-06-26
135, Sejong-daero, Jung-gu, Seoul
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10.9Km 2024-07-09
45 Saemunan-ro, Jongno-gu, Seoul
+82-2-724-0274
Gyeonghuigung Palace, a designated Historic Site, was originally called the large palace by Saemun Gate, or the Western Palace, for its location within the city. It was not until the eighth year of Gwanghaegun (1616) that the palace was used as a royal residence for the king, changing the name to Gyeongdeokgung Palace. The name later changed again to the current Gyeonghuigung Palace in 1760. The palace grounds included many halls but they were mostly all burned down in a fire in 1829. After the Japanese occupation began, all remaining buildings on the site were torn down and the palace grounds were turned into Gyeongseong Middle School (now Seoul High School). The school moved to Gangnam area in 1987, afterwhich the previous location was turned into a park. The palace grounds currently hold Seoul Museum of Art and walking paths, as well as a restoration of Heunghwamun Gate, the main gate of the palace, and Sungjeongjeon Hall, the main hall, completed in November 1994.
10.9Km 2021-05-11
16, Sejong-daero 22-gil, Jung-gu, Seoul
+82-2-735-8800
New Seoul Hotel is conveniently located in central Seoul near City Hall, providing guests with easy access to shopping, sightseeing, and more. The guestrooms are outfitted with modern amenities for a comfortable stay, and the hotel has several dining, entertainment and convenience facilities such as a business center, a souvenir shop and men's sauna.
10.9Km 2017-11-23
24-10, Dadong-gil, Jung-gu, Seoul
This restaurant's feature items are its Samseon-nurungjitang, Dongpayuk, and Seafood Galbi. Seafood is plentiful in the Samseon-nurungjitang, making for a delicous soup base to which nicely browned rice is added later. When the browned rice is added to the soup base, a loud crackling noise is heard, which signals the beginning of a delicious meal.
10.9Km 2024-03-07
24, Eulji-ro 3-gil, Jung-gu, Seoul
+82-2-777-3131
Located near Seoul City Hall and Cheonggyecheon Stream, Nampo Myeonok is a traditional Korean restaurant. Opened in 1968, it has been recognized by the Michelin Guide several times. Their specialty is pyeongyang naengmyeon (pyeongyang cold buckwheat noodles). The restaurant also serves a variety of other dishes that are the most commonly found in Korea, including galbi tang (galbi soup), bulgogi, mandu soup, and yukgaejang (spicy beef soup).
10.9Km 2021-03-27
5, Sajik-ro, Jongno-gu, Seoul
+82-2-735-4259
Daejungjip has specialized in Dogani tang (ox knee joint soup) for 60 years. Customers can feel a simple and familiar ambience at the restaurant.