Sanullim 1992 (산울림1992) - Area information - Korea travel information

Sanullim 1992 (산울림1992)

Sanullim 1992 (산울림1992)

7.0Km    2024-03-15

60 Seogang-ro 9-gil, Mapo-gu, Seoul

This Korean bar and restaurant serves Korean dishes with nearly 200 types of traditional Korean liquor on offer, including makgeolli (unrefined rice wine), refined rice wine, and distilled liquor. Its food menu includes bean curd with stir-fried kimchi, ox knee soup (soup made by boiling down calcium-rich ox knee), and cabbage wraps with soy sauce braised pork. The signature menu here, however, is “Bansang,” set menus of the customer's choice ranging from No. 1 to No. 5 served on a round dining table. Each number has a different pricing and composition, but all offer new and unique flavors. The savory and crispy cheese and potato pancake goes perfectly with tangy omija makgeolli.

Lloyd - Daehangno Branch [Tax Refund Shop] (로이드 대학로)

7.0Km    2024-04-17

1F, 31, Daemyeong-gil, Jongno-gu, Seoul

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Yurimmyeon (유림면)

Yurimmyeon (유림면)

7.0Km    2021-03-29

139-1, Seosomun-ro, Jung-gu, Seoul
+82-2-755-0659

This store, which has a long history of over 50 years, makes noodles using only Bongpyeong buckwheat. The best menu at this restaurant is buckwheat noodles. This Korean dishes restaurant is located in Jung-gu, Seoul.

Teafference Seoul (티퍼런스서울)

Teafference Seoul (티퍼런스서울)

7.0Km    2024-02-01

61 Donhwamun-ro, Jongno-gu, Seoul

Teafference Seoul is where visitors can taste purple tea made from purple tea leaves that grow naturally on the 1,800-meter plateau in Kenya. As a café and a cultural complex, it comprises a gallery tea café on the first floor where one can enjoy purple tea and art exhibitions, a beauty shop on the second floor, and a rooftop on the third floor. Exhibitions of paintings and photographs are always held using the walls and staircase landings of the spacious interior, making it a great place to relax while enjoying a cup of tea. In addition, this place has an appealing vibe, making it especially popular on social media. Not only is purple tea pretty in color, but it also has less caffeine than green tea or black tea, thus serves as a suitable option for the health-conscious. A variety of menu items are available, including Teafference Signature Purple Tea, Teafference Purple Milk Tea, and Teafference Purple Tea Einspanner. Another recommended menu item is Purple Tea-Makase, a course menu which serves several types of purple tea and desserts.

Lacantina (라칸티나)

Lacantina (라칸티나)

7.0Km    2021-03-29

19, Eulji-ro, Jung-gu, Seoul
+82-2-777-2579

The first Italian restaurant in Korea. This Western dishes restaurant is located in Jung-gu, Seoul. The representative menu is pasta.

Eongteori Saenggogi Hongdae (엉터리생고기 홍대)

Eongteori Saenggogi Hongdae (엉터리생고기 홍대)

7.0Km    2024-03-19

118, Eoulmadang-ro, Mapo-gu, Seoul
+82-2-345-9588

Located near Hongdae, Eongteori Saenggogi is an all-you-can-eat restaurant that specializes in grilled beef and pork. Along with raw meats such as pork belly, pork shoulder, beef sirloin, and beef brisket, the restaurant offers dishes including cold buckwheat noodles, kimchi jjigae, and soybean paste jjigae. A variety of sauces, kimchi, vegetables, and other side dishes are available at the salad bar. The great thing is that if you order a bowl of steamed rice, you can serve it as much as you want. 

Lush Korea - Daehangno Branch [Tax Refund Shop] (㈜러쉬코리아 대학로점)

Lush Korea - Daehangno Branch [Tax Refund Shop] (㈜러쉬코리아 대학로점)

7.0Km    2024-04-22

27, Daemyeong-gil, Jongno-gu, Seoul

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Artbox - Daehangno Branch [Tax Refund Shop] (아트박스 대학로)

7.0Km    2024-04-22

22, Daemyeong-gil, Jongno-gu, Seoul

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Ojugine (오죽이네)

Ojugine (오죽이네)

7.0Km    2024-12-10

Ojugine is a restaurant that specializes in dak maeuntang, a spicy chicken stew that is different from dak bokkeumtang (spicy braised chicken), as the former has more soup than the latter. The stew is served whilst boiling, so one just needs to let it sit for a bit on the table before digging in. The spicy sauce and chicken are a match made in heaven, and the same goes for this dish. Interestingly, Ojugine uses smaller chickens to prepare their dishes, so the flesh braises in the stock faster. The resulting combination is sure to offer a memorable meal. Any remaining soup can be reused as a sauce for fried rice after the main meal, so visitors are advised to leave some space in their stomach.