5.3Km 2025-07-29
161 Sajik-ro, Jongno-gu, Seoul
+82-1522-2295
The K-Royal Culture Festival is held at the five Royal Palaces and Jongmyo Shrine. The festival first began in 2014 and provides visitors with first-hand knowledge of these important cultural heritages through unique performances, exhibitions, experiences and programs. The festival expanded in 2021 to be hosted twice a year, in spring and in fall.
5.3Km 2024-04-22
766, Tongil-ro, Eunpyeong-gu, Seoul
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5.3Km 2024-04-17
1F, 285, Hangang-daero, Yongsan-gu, Seoul
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5.3Km 2024-04-18
9, Namdaemun-ro 5-gil, Jung-gu, Seoul
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5.3Km 2024-04-17
17, Jong-ro 3-gil, Jongno-gu, Seoul
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5.3Km 2025-11-26
17 Jong-ro 3-gil, Jongno-gu, Seoul
Mallijihwa, which embodies the meaning "eel that travels 10,000 ri and met fire," is an eel dining brand that modernizes the depth of Korean gastronomy. The restaurant's name was inspired by the eel's remarkable strength to swim across vast oceans to its spawning grounds—so significant that it is referred to as "malli fish" in the "Donguibogam" ("A Precious Mirror of Eastern Medicine"). Hence the name, Mallijihwa specializes in serving grilled eel, which is carefully grill with briquettes. The restaurant reinterprets eel with Korean aesthetics, offering a comfortable and elegant dining experience in a space that blends traditional architectural elements with a modern twist. The dishes served here offers an outstanding dining experience where the texture of the eel melts in one's mouth, and its flavor lingers long after. Signature dishes include grilled eel rice bowls, grilled eel, eel gujeolpan (platter of nine delicacies), and eel meal courses. The restaurant also offers seasonal lunch box made with fresh, seasonal ingredients.
5.3Km 2025-12-02
17 Jong-ro 3-gil, Jongno-gu, Seoul
Located in Jongno-gu, Modern Shabu House Gwanghwamun D Tower Branch offers a selection of specialty broths to enjoy unlimited beef, pork, and vegetables. The restaurant serves four cuts of pork and beef in every course. The interior is designed with natural materials like earth, stone, and wood, inspired by the fluid process of cooking ingredients like meat and vegetables in a pot. The design reflects the natural movement and flow of ingredients as they cook together. The restaurant also has a range of private rooms, making it a popular choice for families with children and for gatherings, providing a comfortable dining experience.
5.3Km 2025-07-11
161 Sajik-ro, Jongno-gu, Seoul
+82-2-3210-1645
In the Joseon dynasty, the royal guards of the palace were gatekeepers who were responsible for guarding the the main gates of Gyeongbokgung Palace as well as the main gates of the city such as Heunginjimun Gate and Sungnyemun Gate. The royal guards worked in shift duties and were in charge of opening and closing Gwanghwamun Gate. Before the royal guard system was enforced in 1469, the palace gates were protected by soldiers of the central army. The Palace Royal Guard Changing Ceremony held at Gyeongbokgung Palace and the Gwanghwamun area reenacts the guard-changing procedure that took place during the Joseon dynasty, along with the reproduction of costumes and weapons, based on historical records.
5.3Km 2021-06-14
48, Yeouidong-ro, Yeongdeungpo-gu, Seoul
+82-2-3780-0570
Yeouido Saetgang Ecological Park in central Seoul was the first ecological park in Korea, opened on September 25, 1997. It houses a wide variety of flora and fauna, including kestrels (Natural Monument No. 323), herons, and minnows. There is a 6 kilometer-long promenade that crosses the park, and information signs explaining various flower and plant species throughout the park.