3.6Km 2024-04-18
1F, 143, Mapo-daero, Mapo-gu, Seoul
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3.7Km 2024-02-27
186-6 Mapo-daero, Mapo-gu, Seoul
Jinmi Sikdang is a specialty restaurant known for its exclusive focus on gejang (marinated crab), using only the finest blue crabs from the Seohae Coast. The restaurant prides itself on preparing only the amount of crab needed for the day, ensuring freshness, so it's advisable to make reservations before visiting, especially during peak hours. Known for its consistent quality and unwavering taste, Jinmi Sikdang continues to receive steady love from its customers.
3.7Km 2024-04-18
1F, #115, 53, Mapo-daero, Mapo-gu, Seoul
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3.7Km 2025-10-31
9 Mapo-daero 16-gil, Mapo-gu, Seoul
Hwanggeum Kongbat specializes in bean curd, using 100% Korean-grown soybeans and salt to make their bean curd fresh daily. The restaurant is famous for their method of making a bean curd that is smooth and maintains the nutty yet sweet flavor of the soybeans.
3.7Km 2025-10-23
(#1433, Mapo T Town), 144 Mapo-daero, Mapo-gu, Seoul
Since its inception in 2014, Medical Avenue has been a leading medical agency, providing world-class healthcare services in Korea to patients from around the globe. Our deep understanding of patients' cultural backgrounds and the Korean medical system allows us to minimize language and cultural barriers through the support of professional interpreters and multicultural coordinators. This dedication has resulted in over 5,000 patients receiving stable treatment with a satisfaction rate that boasts over 98% returning patients. Medical Avenue is committed to ensuring that patients receive comfortable and trustworthy care, continually striving to deliver the best medical services available.
3.8Km 2024-04-23
142, Eunpyeong-ro, Eunpyeong-gu, Seoul
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3.8Km 2024-04-22
148, Eunpyeong-ro, Eunpyeong-gu, Seoul
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3.8Km 2024-04-22
111, Eunpyeong-ro, Eunpyeong-gu, Seoul
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3.8Km 2024-04-22
Store #626-138, B200 Baekbeom-ro, Mapo-gu, Seoul
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3.9Km 2024-02-22
6 Saechang-ro, Mapo-gu, Seoul
Mapo Yangji Seolleongtang, opened its doors in 1977. The distinctive feature of this seolleongtang (ox bone soup) establishment is its clear broth with minimal meat odor, showcasing the rich flavor of deeply boiled beef bones and the sweetness of beef brisket. Served in a hot pot, it is accompanied by freshly cooked rice and hot soup. In addition to the signature dish, they also offer variations like naejangtang (offal soup), kkoritang (oxtail soup), joktang (ox feet soup) and doganitang (ox knee soup).