10.0Km 2024-02-19
334-32 Seooreung-ro, Deogyang-gu, Goyang-si, Gyeonggi-do
+82-2-359-0090
Goyang West Five Royal Tombs is an important historical site comprising a cluster of five royal tombs from the Joseon dynasty, located in the western region. This significant group include the tombs of Crown Prince Uigyeong (1438-1457), the eldest son of King Sejo, at Gyeongneung; King Yejong at Changneung; Crown Prince Sunhui at Sunchangwon; Queen Ingyeong at Ingneung; King Sukjong at Myeongneung; and Queen Jeongseong at Hongneung. Touring these sites typically takes about an hour. Additionally, there's a walking trail behind Ingneung, allowing visitors to enjoy the surrounding forest in spring and summer, as well as the vibrant maple trees in autumn.
10.0Km 2024-04-18
5-4, Toegye-ro 64-gil, Jung-gu, Seoul
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10.0Km 2024-04-16
57, Daehak-ro, Jongno-gu, Seoul
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10.0Km 2020-05-09
247, Jangchungdan-ro, Jung-gu, Seoul
+82-2-2118-8700
Opened in November 2008, Goodmorning City is one of the largest shopping malls in Korea. It is located near the Dongdaemun History & Culture Park Station and is directly linked to other shopping malls in Dongdaemun.
The mall is comprised of 23 floors and over 700 stores, offering visitors virtually every kind of product—from fashion accessories to electronics. With a variety of stores and amenities, Goodmorning City is truly a comprehensive shopping mall that provides visitors with an amazing shopping and entertainment experience.
10.0Km 2020-12-18
40 Jong-ro 35-gil Jongno-gu Seoul
+82-2-764-5814
You can enjoy egg cockle shabu-shabu. This Korean dishes restaurant is located in Jongno-gu, Seoul. The most famous menu is shabu-shabu.
10.0Km 2024-03-04
18 Jong-ro 40ga-gil, Jongno-gu, Seoul
+82-2-2275-9666
Jinokhwa Halmae Wonjo Dakhanmari is a renowned restaurant located in the alley of whole chicken soup near Dongdaemun Market, operating since 1978. Its specialty is dakhanmari (whole chicken soup), a whole chicken boiled in savory and rich broth. Adding finely chopped green onions enhances its refreshing flavor. The chewy rice cakes dipped in the seasoned sauce are also delightful. Additionally, it's customary to enjoy the remaining broth by mixing it with seasoning sauce and noodles, creating a delicious kalguksu (noodle soup).
10.1Km 2024-10-17
149 Dasan-ro, Jung-gu, Seoul
Geumdwaeji Sikdang is renowned as one of the top three pork restaurants in Seoul, specializing in pork dishes. Its signature menu item is the nunkkon moksal (grilled pork shoulder), known for its marbled appearance resembling snowflakes. Bonsamgyeop (grilled bone-in pork belly) and deungmoksal (short loin and pork shoulder) are also popular choices. They offer fragrant basil wraps as a side dish, which perfectly complements the slightly grilled basil with the juicy and flavorful meat, creating a harmonious taste sensation that is considered a delicacy at this establishment.
10.1Km 2024-03-04
37-7, Jongno 5(o)-ga, Jongno-gu, Seoul
+82-2-2236-9135
Located near the Dongdaemun Market, Dongdaemun Dak Hanmari Alley gets its name from the restaurants serving dak hanmari (whole chicken soup) that line the alley. Dak hanmari (whole chicken soup), literally “one whole chicken” in Korean, is a dish where a whole chicken is boiled in a soup and served with the alley’s special sauce. After the diners eat the meat, the broth is used to make kalguksu (noodle soup). Because the area is home to large-scale apparel and fashion material markets of the Dongdaemun Market, the district is always lively and bustling.
10.1Km 2020-06-19
1, Daesagwan-ro, Seongbuk-gu, Seoul
+82-2-747-2152
Of the Four Great Gates (Sukjeongmun, Namdaemun, Dongdaemun, and Seodaemun), established by King Taejo in 1396, Sukjeongmun is called the north gate.
Located to the north of Seoul, this gate, with Gyeongbokgung Palace in the center and Changaemun (Jahamun) to the right, make up the wings of the north gate. Due to the possible danger of the area being damaged from all the pedestrians, the king in 1413 planted pine trees and prohibited passing this area. Henceforth, Sukjeongmun became a scenic walkway until the North Korean Communist infiltration of 1968, which prohibited the passing of all civilians.
The reopening of Sukjeongmun in April of 2006 has led to the opening of Bugaksan Mountain in April of 2007 and is in the process of dividing it into 3 courses. Bugaksan Mountain has been kept well-preserved due to a long period of restriction in this area, and if you climb the mountain, you will be able to see all of Seoul.
10.1Km 2021-03-18
252-6, Jong-ro, Jongno-gu, Seoul
+82-2-2266-9290
This is a Korean cuisine located in Dongdaemun Gate, Seoul. It is also famous for uruchigi (Korean bouillabaisse) made by stir-frying pork and vegetables in gochujang (red pepper paste) sauce. The best menu at this restaurant is pork and kimchi stew.