14.1Km 2019-12-19
+82-2-2650-2200
The International Seon Center, operated by the Jogye Order of Korean Buddhism, is a global templestay center where both local residents and foreign visitors alike can experience Korea’s Buddhist cultural practices. The temple offers opportunities to experience traditional Korean Buddhist culture through such programs as Ganwha Seon (meditation classes), Templestay, Seon Culture Class, and temple food lectures. The regular Sunday ceremony provides a dharma talk both in Korean and English.
14.1Km 2024-10-17
149 Dasan-ro, Jung-gu, Seoul
Geumdwaeji Sikdang is renowned as one of the top three pork restaurants in Seoul, specializing in pork dishes. Its signature menu item is the nunkkon moksal (grilled pork shoulder), known for its marbled appearance resembling snowflakes. Bonsamgyeop (grilled bone-in pork belly) and deungmoksal (short loin and pork shoulder) are also popular choices. They offer fragrant basil wraps as a side dish, which perfectly complements the slightly grilled basil with the juicy and flavorful meat, creating a harmonious taste sensation that is considered a delicacy at this establishment.
14.1Km 2024-04-22
349, Sinwol-ro, Yangcheon-gu, Seoul
-
14.1Km 2021-03-18
179, Nangye-ro, Jung-gu, Seoul
+82-2-2236-3382
A spicy seafood stew specialty restaurant located near Sindang Station in Seoul. The most famous menu is chicken and seafood soup. A restaurant famous for seafood stew and steamed dishes.
14.2Km 2024-02-28
57F, 50 63-ro, Yeongdeungpo-gu, Seoul
Baek Ni Hyang is a Chinese restaurant located in Yeouido 63 Square. Combining traditional cooking methods from the Guangdong and Sichuan regions of China with influences from Beijing and Sichuan styles, the restaurant offers Chinese cuisine using seasonal ingredients. The signature dishes include buldojang (Buddha's temptation soup) and dongpayuk (red braised pork belly). The proximity to the Hangang Park and Yeouido Park makes it a great place for a leisurely stroll.
14.2Km 2021-03-27
30, Yeongjung-ro 10-gil, Yeongdeungpo-gu, Seoul
+82-2-2678-3256
With a solid tradition lasting over a half-century, Daemunjeom serves the best Ohyang jangyuk (steamed pork) in town. Even though their major business category falls under Chinese cuisine, the restaurant does not serve jajangmyeon (black soy bean noodles), which is considered to be one of the most inexpensive and popular meals many Koreans favor. Interestingly, this place is still favored by many clientele for their delicious dumplings and ohyang janguk.
14.2Km 2024-04-22
42, Dangsan-ro, Yeongdeungpo-gu, Seoul
-
14.2Km 2024-04-23
42, Dangsan-ro, Yeongdeungpo-gu, Seoul
-
14.2Km 2024-04-18
37, Dangsan-ro, Yeongdeungpo-gu, Seoul
-
14.2Km 2023-05-16
32-4 , Yeongjung-ro 10-gil, Yeongdeungpo-gu, Seoul
Chung Ki Wa Town Main Branch specializes in Korean barbecue. Befitting the name and concept, the exterior is decorated with blue tiles, and it has a sophisticated feel of Koreatown. Upon entering the store, the most noticeable thing is the aged meat, and everything from raw meat to marinated meat is being aged. The representative menus are Suwon Jumbo Grilled Galbi and LA Galbi. The location is in a remote place a little further from the food alley, but it is a place where many people visit. Suwon Jumbo Grilled Galbi can be ordered starting from 2 servings, and the rest of the menu can be ordered in units of 1 serving. For meals, Tojangjjigae is famous. Tojang is said to have been enjoyed by old noble families as it does not remove soy sauce from fermented soybean paste when making soybean paste, but it is recommended for those wanting to try a unique menu.