15.1Km 2024-04-18
45, Dobong-ro, Gangbuk-gu, Seoul
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15.2Km 2024-04-23
76, Hwarang-ro, Seongbuk-gu, Seoul
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15.2Km 2024-04-17
Home Plus Wolgok Branch, 76, Hwarang-ro, Seongbuk-gu, Seoul
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15.2Km 2024-04-22
76, Hwarang-ro, Seongbuk-gu, Seoul
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15.2Km 2024-04-18
Store #105, 220, Achasan-ro, Gwangjin-gu, Seoul
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15.2Km 2024-03-19
96 Dongil-ro 18-gil, Gwangjin-gu, Seoul
+82-2-498-1939
Maehwa Banjeom offers a fusion of Lamb skewers, lamb chops, and traditional Chinese cuisine. Fresh vegetables and sauces are used daily to prepare dishes upon order. While yangkkochi (lamb skewers) and guobaorou (sweet and sour pork in sweet rice batter) are signature dishes, gaji bokkeum (stir-fried eggplant) and cream saeu (shrimp with cream sauce) are also popular choices. Located within the alley of Lamb Skewers Street, just 300 meters from Exit 5 of Konkuk University Station.
15.2Km 2024-04-16
156, Samseong-ro, Gangnam-gu, Seoul
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15.2Km 2024-04-18
224, Achasan-ro, Gwangjin-gu, Seoul
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15.2Km 2024-03-18
16, Dogok-ro 99-gil, Gangnam-gu, Seoul
+82-2-567-8494
Gwangyang Bulgogi Bonga serves Gwangyang bulgogi, a tender and sweet-savory dish made by grilling thinly-sliced beef marinated in soy sauce. The restaurant also offers sogogi gui (grilled beef), yukhoe (beef tartare), and hanu kkotdeungsim (Korean beef rib eye). Another popular dish is hanu deungsim yukjeon (pan-fried battered Korean beef sirloin). There is also a separate lunch menu, namely the Gwangyang Bonga Jeongsik (Gwangyang Bonga set menu) and hanu kkotsal bulgogi (boneless Korean galbi bulgogi).