Timhowan Samseong Branch (팀호완 삼성점)

14.3Km 2024-02-27

1F, 30 Bongeunsa-ro 86-gil, Gangnam-gu, Seoul

Timhowan is a specialized Chinese restaurant focusing on dim sum, located near Gangnam COEX. It has been selected by the Michelin Guide. Its signature dim sum includes the fresh shrimp-made har gow (shrimp dumplings), along with char siu bao bun (baked BBQ pork buns), shaomai (pork & shrimp dumplings), sacheonsik wantang (pork dumplings in hout & spicy sauce), and buchaegyo (spinach dumplings with shrimp). Additionally, there are dishes like sacheonsik wantang bibimmyeon (pork & shrimp dumpling in hout & spicy noodle), dakgogi beoseot jjim (chicken, cordycep flower & mushroom), Hong Kongsik tangsugi (sweet & sour fried chicken), cheonggyeongchae (poached fresh bok choy), and gongsimchae (seasonal vegetable). Nearby attractions include COEX, Bongeunsa Temple, and Seonjeongneung Royal Tomb.

Goyang Restore Coffee (리스토어커피)

14.3Km 2024-11-06

741-35 Gwonyul-daero, Deogyang-gu, Goyang-si, Gyeonggi-do

This is a cafe where coffee made by roasting coffee beans and desserts such as Croiffles are delicious. High ceilings, natural wooden furniture, and tiled counters create a sophisticated atmosphere. The scenery seen outside the large folding door is as beautiful as a painting, making you turn on the camera.

aT Center (에이티센터)

14.3Km 2022-08-26

27, Gangnam-daero, Seocho-gu, Seoul
+82-2-6300-1114

aT Center is a convention center where exhibitions, conventions, and business trades all take place. Cutting-edge exhibition and conference rooms are suitable for various types of exhibitions, seminars, banquets, events, performances and more. To support successful events, aT Center provides simultaneous interpretation services, an audio-visual system, cold storage and a trade information service. The center is a one-stop venue for trade, comprised of an export firm hall, export promotion hall and other related facilities, offering a permanent exhibition of promised exported items, promotion, consulting with overseas buyers and collecting overseas information. The center is situated in a pleasant neighborhood, located near Seoul's convenient transportation system and hospitals, fitness centers, stores, restaurants, large-sized parking lots, making it a cultural resting area.

Clue - COEX Branch (클루 (코엑스점))

14.3Km 2021-04-09

524, Bongeunsa-ro, Gangnam-gu, Seoul
+82-2-6002-3330

Clue specializes in women’s accessories with its focus on fashion jewelry accessories made of gemstones and crystals, popular among women. The store has a unique interior design and is equipped with an extensive lighting system. It boasts gemstone accessories at inexpensive prices, attracting many loyal female customers.

Haneol Craft (한얼공예)

14.3Km 2022-09-16

524, Bongeunsa-ro, Gangnam-gu, Seoul
+82-2-6002-6772

Haneol Craft is the only store in the COEX Mall specializing in traditional Korean handmade crafts. It sells and exhibits colorful Hahoe masks (traditional Korean masks) and traditional Korean crafts, attracting many visitors.

LunaAsia (루나아시아)

14.3Km 2021-03-18

15, Samseong-ro 100-gil, Gangnam-gu, Seoul
+82-2-562-7992

Indian chefs do the cooking. The representative menu is tandoori chicken. This Asian restaurant is located near Samseong (World Trade Center Seoul) Station, Seoul.

National Geographic - Starfield Coex Branch [Tax Refund Shop] (내셔널지오그래픽 스타필드코엑스)

14.3Km 2024-04-22

#C114, 524, Bongeunsa-ro, Gangnam-gu, Seoul

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Lloyd - Anyang Branch [Tax Refund Shop] (로이드 안양점)

14.3Km 2024-04-22

25, Anyang-ro 304beon-gil, Manan-gu, Anyang-si, Gyeonggi-do

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Bo Reum Sae (보름쇠)

14.3Km 2024-03-18

36, Teheran-ro 81-gil, Gangnam-gu, Seoul
+82-2-569-9967

Bo Reum Sae serves juicy and tender Jeju heugu gui (grilled Jeju black beef). The cuts are sourced directly from a farm in Jeju via air, dry-aged for 2,000 hours, and served with deep flavors and tender texture. This restaurant has been a part of MICHELIN Guide Seoul for seven straight years since 2017.

Hirameki (히라메키)

14.3Km 2020-02-18

32, Teheran-ro 81-gil, Gangnam-gu, Seoul
+82-2-539-6303

Hirameki presents Kaiseki courses of authentic Japanese cuisine along with sake. In order to stay true to the original taste, Hirameki carefully selects only the highest quality ingredients and has special cooking methods, for recipes that exude flavor. It also has thorough health control standards. All of the restaurant's dishes are prepared by a head chef who has proven his skill as a Kaiseki chef in Japan, raising the bar for outstanding taste and beautiful delicacies. Dishes are accompanied by a choice of more than 20 different types of fragrant sakes.

Timhowan Samseong Branch (팀호완 삼성점) - Area information - Korea travel information