11.2Km 2024-04-18
75, Nonhyeon-ro 175-gil, Gangnam-gu, Seoul
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11.2Km 2024-04-19
33, Garosu-gil, Gangnam-gu, Seoul
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11.2Km 2024-04-18
1F, 54, Garosu-gil, Gangnam-gu, Seoul
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11.2Km 2024-04-22
31, Garosu-gil, Gangnam-gu, Seoul
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11.2Km 2020-04-09
217-1, Dasan-ro, Jung-gu, Seoul
+82-2-2234-3649
Jongjeom Tteokbokki opened in 1978 and has been a popular restaurant on Sindang-dong Tteokbokki Street since then. The restauant serves a special meal option of adding fried rice to tteokbokki.
11.2Km 2020-04-09
217-1, Dasan-ro, Jung-gu, Seoul
+82-2-2232-4531
Opened in 1979, Urijip Tteokbokki has operated for over 30 years in the same location. This restaurant has a spacious basement area which can accommodate up to 100 people. The restaurant is especially popular among Japanese tourists.
11.2Km 2024-04-17
50, Garosu-gil, Gangnam-gu, Seoul
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11.2Km 2024-04-18
49, Gangnam-daero 156-gil, Gangnam-gu, Seoul
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11.2Km 2024-03-07
50, Toegye-ro 76-gil, Jung-gu, Seoul
+82-2-2232-7872
Situated in Sindang-dong Tteokbokki Town, I Love Sindangdong Tteokbokki is a famous tteokbokki restaurant. Tteokbokki is a typical Korean street food, consisting of rice cakes made with flour or rice flour and stir-fried in red chili paste. The rice cakes are simmered in a broth with seasonings, along with fish cakes, vegetables, boiled eggs, mandu, and other ingredients. The best thing is that the dish can be customized with various ingredients such as cheese, ramyeon noodles, chewy noodles, and ham. Leftover broth can be fried with rice for a satisfying meal.