The Handsome Club Monaco - Garosu Branch [Tax Refund Shop] (한섬 클럽모나코 가로수) - Area information - Korea travel information

The Handsome Club Monaco - Garosu Branch [Tax Refund Shop] (한섬 클럽모나코 가로수)

The Handsome Club Monaco - Garosu Branch [Tax Refund Shop] (한섬 클럽모나코 가로수)

11.2Km    2024-04-18

75, Nonhyeon-ro 175-gil, Gangnam-gu, Seoul

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Villa Di Metrocity [Tax Refund Shop] (빌라 디 메트로시티)

11.2Km    2024-04-19

33, Garosu-gil, Gangnam-gu, Seoul

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Aēsop - Garosu Branch [Tax Refund Shop] (이솝 가로수)

11.2Km    2024-04-18

1F, 54, Garosu-gil, Gangnam-gu, Seoul

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Tenants of Subway Line 2(2호선 세입자)

11.2Km    2025-04-29

서울특별시 종로구 대학로10길 5 (동숭동)

Jongjeom Tteokbokki (종점 떡볶이)

Jongjeom Tteokbokki (종점 떡볶이)

11.2Km    2020-04-09

217-1, Dasan-ro, Jung-gu, Seoul
+82-2-2234-3649

Jongjeom Tteokbokki opened in 1978 and has been a popular restaurant on Sindang-dong Tteokbokki Street since then. The restauant serves a special meal option of adding fried rice to tteokbokki.

Urijip Tteokbokki (우리집떡볶이)

Urijip Tteokbokki (우리집떡볶이)

11.2Km    2020-04-09

217-1, Dasan-ro, Jung-gu, Seoul
+82-2-2232-4531

Opened in 1979, Urijip Tteokbokki has operated for over 30 years in the same location. This restaurant has a spacious basement area which can accommodate up to 100 people. The restaurant is especially popular among Japanese tourists.

Dongil Lacoste - Garosu Branch [Tax Refund Shop] (동일 라코스테 가로수)

Dongil Lacoste - Garosu Branch [Tax Refund Shop] (동일 라코스테 가로수)

11.2Km    2024-04-17

50, Garosu-gil, Gangnam-gu, Seoul

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8 Seconds - Garosugil Branch [Tax Refund Shop] (에잇세컨즈 가로수길점)

8 Seconds - Garosugil Branch [Tax Refund Shop] (에잇세컨즈 가로수길점)

11.2Km    2024-04-18

49, Gangnam-daero 156-gil, Gangnam-gu, Seoul

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I Love Sindangdong Tteokbokki (아이러브신당동떡볶이)

I Love Sindangdong Tteokbokki (아이러브신당동떡볶이)

11.2Km    2024-03-07

50, Toegye-ro 76-gil, Jung-gu, Seoul
+82-2-2232-7872

Situated in Sindang-dong Tteokbokki Town, I Love Sindangdong Tteokbokki is a famous tteokbokki restaurant. Tteokbokki is a typical Korean street food, consisting of rice cakes made with flour or rice flour and stir-fried in red chili paste. The rice cakes are simmered in a broth with seasonings, along with fish cakes, vegetables, boiled eggs, mandu, and other ingredients. The best thing is that the dish can be customized with various ingredients such as cheese, ramyeon noodles, chewy noodles, and ham. Leftover broth can be fried with rice for a satisfying meal.