After Work 33 (에프터워크33)

9.9Km 2021-03-19

21, Yulgok-ro 10-gil, Jongno-gu, Seoul
+82-70-4403-0033

Well-known for its charming garden and stylish interior design. The best menu at this restaurant is risotto. This is a Western cuisine located in Jongno, Seoul.

Donggwol Maru - Korea Cultural Heritage Foundation Branch [Tax Refund Shop] (한국문화재재단 동궐마루)

9.9Km 2024-10-15

99, Yulgok-ro, Jongno-gu, Seoul

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Olive Young - ENTER 6 Gangnam Branch [Tax Refund Shop] (올리브영 강남엔터식스)

9.9Km 2024-04-18

B188 Sinbanpo-ro, Seocho-gu, Seoul

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Olens [Tax Refund Shop] (오렌즈)

9.9Km 2024-04-22

B188 Sinbanpo-ro, Seocho-gu, Seoul

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Kwangjuyo - Hannam Branch [Tax Refund Shop] (광주요 한남)

9.9Km 2024-06-27

28, Hannam-daero 20-gil, Yongsan-gu, Seoul

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Soigné (스와니예)

9.9Km 2019-09-11

46, Banpo-daero 39-gil, Seocho-gu, Seoul
+82-2-3477-9386

Soigné is chef Lee Jun’s first restaurant featuring creative cuisines of Korean dishes motivated by France, Italy, America and other countries. "Soigné" is named after the French word, meaning "Well-made," or "Well-groomed."

Go-un [Korea Quality] 고운 [한국관광 품질인증]

9.9Km 2024-08-14

35-1, Bukchon-ro 12-gil, Jongno-gu, Seoul
+82-504-0904-2464

Go-un, meaning "High Cloud," is a hanok stay atop a steep hill in Gahoe-dong, Bukchon Hanok Village, Jeongno-gu, Seoul. The view from the house’s big windows takes in hanok tiled roofs, Seoul’s downtown, and Inwangsan Mountain - a vista that merges the past and the present. After enjoying Bukchon's attractions, entertainment, and food, guests can relax in the hanok’s half-body bath overlooking the yard (mugwort bath salts provided) - or enjoy a movie on the beam projector.

Kum Bak Yeon [Tax Refund Shop] (금박연)

9.9Km 2024-06-27

24-12, Bukchon-ro 12-gil, Jongno-gu, Seoul

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Darakjeong (다락정)

9.9Km 2021-03-26

131-1, Samcheong-ro, Jongno-gu, Seoul
+82-2-725-1697

Darakjeong has been popular for a long time because of the simple taste of its traditional Mandu (Korean stuffed dumpling). Since its opening in 1991, tasty soup and scrumptious Mandu have been served. A fist-sized Mandu is fully packed with seasoned meat, bean-curd, and various vegetables. Its thick dough makes it chewy and delightful. For one person, “Manduguk”(boiled dumpling soup) is a good choice. The delicious and nourishing taste of Mandu goes well with the sweet, spicy, and fresh taste of the soup. Manduguk is served in a brass bowl which keeps the food warm while eating. For a large-size group, “Mandujeongol” cooked with various vegetables in a casserole is recommended. There are two types of Mandujeongol that have different tastes. The main characteristic of “Kimchi Mandujeongol” is its spicy flavor, which reminds people of the refreshing taste of Kimchi soup, and “Tojang Mandujeongol” expounds on the savory taste of bean-paste soup. Tojang means folk soybean-paste. “Nokdujeon”(a Korean pan-fried dish with green mung bean) is another famous dish at Darakjeong, which is pan-fried with a very light seasoning to emphasize the original taste of Nokdu (green mung bean). Salted oysters with hot pepper are served with Nokdujeon instead of soy sauce, which is a perfect match.

GAMMEEOK (감미옥)

9.9Km 2021-03-18

166-1, Jong-ro, Jongno-gu, Seoul
+82-2-2269-6933

A restaurant specializing in seolleongtang (ox bone soup) for over 30 years now. The best menu at this restaurant is ox bone soup. This is a Korean cuisine located in Jongno-gu, Seoul.

After Work 33 (에프터워크33) - Area information - Korea travel information