Dontarae Gejang Jeongsik (돈타래게장정식)

13.8Km 2024-12-02

인천광역시 부평구 열우물로 59

This restaurant offers ganjang gejang(Soy Sauce Marinated Crab) at affordable prices. Ganjang gejang Jeongsik features marinated crabs accompanied by a generous array of side dishes, such as saengseon-gui (grilled fish), jeyuk-bokkeum (spicy stir-fried pork), jeon (Korean pancake), japchae (stir-fried glass noodles), and miyeok-guk (seaweed soup).

Olive Young - Daehwa Station Branch [Tax Refund Shop] (올리브영 대화역)

13.8Km 2024-06-27

1581, Jungang-ro, Ilsanseo-gu, Goyang-si, Gyeonggi-do

-

Midohyang (미도향)

13.8Km 2024-11-29

8-4 Daesan-ro 223beon-gil, Ilsanseo-gu, Goyang-si, Gyeonggi-do
031-918-5333

Midohyang is a specialty restaurant renowned for its mandu dishes, with mandu jeongol (mandu hot pot) being the flagship menu. The mandu jeongol can be ordered based on the number of people and includes gogi mandu (meat mandu) and kimchi mandu. It is a delight to complement with additional orders of bokkeumbap (fried rice) or noodles after enjoying the jeongol. The mandu jeongol can also be packed for takeout, comprising wangmandu (jumbo mandu), vegetables, broth, noodles, rice cake, and seasoned sauce.

Sinsa-ri Business District Relay Event (2024 신사리 상권 릴레이 이벤트)

13.8Km 2024-08-09

1462-7 Sillim-dong, Gwangak-gu, Seoul
+82-2-554-9795

Sinsa-ri Business District Relay Event that takes place at Byeolbit Naerincheon Stream offers a stage for local artists to show off their skills and interact with the audience. The event makes the area even livelier with music, interaction, and a friendly atmosphere.

Cheolgil Tteokbokki (철길떡볶이)

13.9Km 2024-03-18

35-6 Chungjeong-ro, Seodaemun-gu, Seoul

Cheolgil Tteokbokki is a famous pilgrimage site for tteokbokki lovers. As the name suggests, it is located next to the railroad (“cheolgil” in Korean) near Chungjeongno Station. There is a wide variety of Korean dishes available, from tteokbokki that will bring back childhood memories to gimbap, deep-fried dishes, and sundae. As the name suggests, it is located next to the railroad near Chungjeongno Station. The restaurant has been in operation for two generations while maintaining its original appearance. The old signboard and exterior have a nostalgic feeling. Unlike tteokbokki in soup, which is currently popular, this tteokbokki with chewy rice cakes is coated well with thick spicy sauce. It's very delicious when mixed with the restaurant’s deep-fried foods. Visitors are recommended to take the seat outdoors to enjoy the view of the railroad tracks while eating.

Ttosuni Sundae (또순이원조순대)

13.9Km 2020-06-16

14, Sillim-ro 59-gil, Gwanak-gu, Seoul
+82-2-884-7565

“Ttosuni Sundae” first started as a small street stand in 1976 and soon became the biggest sundae (blood sausage) restaurant in Sundae Town. Many people visit Ttosuni Sundae because it has been introduced several times through various mass media. White sundae is the most popular dish due to its delicate taste of fried sundae with various vegetables. Sundae guk (blood sausage soup), as well as fried sundae are frequently enjoyed, especially in winter. The dining area is large enough for group gatherings.

Seoul Sillim-dong Minsok Sundae Town (서울 신림동 민속순대타운)

13.9Km 2024-02-15

Seoul Sillim-dong Minsok Sundae Town (서울 신림동 민속순대타운)

Minsok Sundae Town is situated near Sillim Station, an area renowned for its abundance of sundae restaurants. Sundae, a quintessential Korean street food, is crafted by blending vegetables, glass noodles, seasoning, and pig's blood, which is then encased in pig intestines and steamed. The flagship menu, sundae bokkeum (stir-fried sundae), involves slicing sundae and stir-frying it with an array of vegetables, chili pepper powder, red chili paste, and other seasonings on a griddle. In addition to the classic, there are variations like baek sundae (sundae), chapssal sundae (sweet rice sundae), and gopchang bokkeum (stir-fried small intestines).

Saenamteo Catholic Holy Place of the Martyrs (새남터기념성당)

13.9Km 2020-03-31

80-8, Ichon-ro, Yongsan-gu, Seoul
+82-2-716-1791

When taking the subway from Seoul Station to Yongsan Station, you will notice a tall and distinct hanok (traditional Korean architecture) building; this is Saenamteo Catholic Holy Place of the Martyrs. Construction of the building began in 1984, the year of the 200th anniversary of Catholicism in Korea, and was completed after three years.

Also called "Nodeul" and "Sanamgi," Saenamteo was used as a military training ground during the early Joseon period. It was also the place where convicted felons and the Sayuksin (the six martyred ministers) were executed.

Many Catholics were executed here during the Sinyu Persecution of 1801, the Gihae Persecution of 1839, the Byeongo Persecution of 1846, and the Byeongin Persecution of 1866. Among those executed were 11 priests including the first Korean priest Kim Taegon (Andrew), the first Chinese priest that came to Korea Ju Mun Mo (Jacobus), the first French priest that came to Korea Bishop Imbert and other Catholics including Hyeon Seok-mun. There is also an altar here where the remains of nine Catholic saints are enshrined.

Yongsan ETLand (용산전자랜드)

13.9Km 2021-06-09

74, Cheongpa-ro, Yongsan-gu, Seoul
+82-2-707-4700

Yongsan ETLand is an enormous wholesale electronics market located near the Yongsan Train Station, where all needs relating to computers, imported audio systems, game utilities and more are aptly answered. This mall first opened in 1988 as a part of the city's redevelopment project, and became the leading electronics distributer in Korea. The mall is considered the go-to place for anyone interested in purchasing electronics, whether it'd be computers, cameras, digital gadgets, electronic parts, or other IT products.

COCKTAIL&DREAM (칵테일앤드림)

13.9Km 2021-03-30

329, Sillim-ro, Gwanak-gu, Seoul
+82-2-873-7475

It has a large hall, so it is a good place for group dining. This Western dishes restaurant is located in Gwanak-gu, Seoul. The representative menu is cocktail.

Dontarae Gejang Jeongsik (돈타래게장정식) - Area information - Korea travel information