Olive Young - Paju Gyoha Branch [Tax Refund Shop] (올리브영 파주교하) - Area information

Olive Young - Paju Gyoha Branch [Tax Refund Shop] (올리브영 파주교하)

2.4Km 2024-04-22

1F, #110, to 112, 260, Cheongseok-ro, Paju-si, Gyeonggi-do

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Café Calming

3.5Km 2024-02-28

311 Soraji-ro, Paju-si, Gyeonggi-do

Café Calming is a serene dessert café celebrated for its stunning view of the Hangang River, offering a tranquil escape. The café's signature dish is the saengmango bingsu (shaved ice with fresh mango), which is garnished an entire sliced mango on top. Its spacious interior and outdoor terrace provide plenty of seating, with the terrace exuding the feel of a Southeast Asian resort. Alongside this, the café serves homemade scones that complement their slightly sour espresso perfectly. A notable highlight of the Café Calming is its stunning views of the Hangang River at sunset.

Arrebol (아레볼)

3.5Km 2024-02-08

309-12 Soraji-ro, Paju-si, Gyeonggi-do

Arrebol is a charming brunch café renowned for its beautiful sunset views. The sensitively designed interior showcases a variety of desserts, including bread, cookies, and macarons. The Arrebol espresso, blending sweet orange flavor with smooth cream, perfectly complements the rich coffee taste. Popular brunch items, such as the Let's Arrebol (plate set menu) and ratatouille sandwich, are also beloved choices. From the third, fourth, and rooftop floors, visitors can fully enjoy the view of the Hangang River.

Soswaewon Ganjang Gejang Gimpo Main Branch (소쇄원간장게장 김포본점)

3.5Km 2024-02-20

53 Geumpo-ro 1915beon-gil, Haseong-myeon, Gimpo-si, Gyeonggi-do
031-983-8801

Soswaewon Ganjang Gejang Gimpo Main Branch is a restaurant specializing in ganjang gejang (soy sauce marinated crab), housed in a hanok-style building. Ganjang gejang is a Korean dish consisting of live crabs marinated in a seasoning made by boiling various vegetables with soy sauce. In addition to their signature ganjang gejang jeongsik, the sogalbijjim jeongsik (braised beef galbi set menu) is also popular. The set menu includes a main dish, doenjang jjigae (soybean paste jjigae), dolsotbap (hot stone pot rice), and side dishes.