Bongsan Jjimgalbi (봉산찜갈비)

Explanation

Jjimgalbi, steamed beef ribs, is a popular Korean dish. What sets Bongsan Jjimgalbi apart is that the restaurant serves the ribs in nickel-silver bowls that have higher thermal conductivity, which helps to bring out the best flavor and texture in meat. Furthermore, the popularity of Bongsan Jjimgalbi has given rise to other jjimgalbi restaurants on the same street that is now known as Dongin-dong Jjimgalbi Street. Today, jjimgalbi remains a representative local specialty of Daegu, and one of the most popular Korean dishes among international visitors.

Information Use

Representative menu : Jjimgalbi (Steamed beef ribs)

Contact and Information : +82-53-425-4203

Date of opening : 1972-03-01

Business hours : 09:00-21:00 (Last order 20:30)

Parking facilities : Available

Day off : The day of Seollal (Lunar New Year's Day) & Chuseok (Korean Thanksgiving Day)

Handling menu : Jjimgalbi / Galbisal Jjigae

Location

9-18 Dongdeok-ro 36-gil, Jung-gu, Daegu

Directions

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